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My recipe vs "box cake"....how to explain - Page 2

post #16 of 17

I'm having trouble picturing that, I'll have to have a bit of a google :) All I can picture is smashed cake, for the inverting bit. Lol! I'm sure it looks amazing. 

post #17 of 17
Quote:
Originally Posted by Nadiaa View Post
 

I'm having trouble picturing that, I'll have to have a bit of a google :) All I can picture is smashed cake, for the inverting bit. Lol! I'm sure it looks amazing.

It can definitely end up smashed if you're not careful or if the cake is too tall.

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