Butter Cream icing questions??

You can use various flavor extracts like vanilla, mint, strawberry, etc. (even root beer) You can find them online, or at your local grocer (though they cost more there I have found).

almost everyone here makes its own buttercream so you can reach at buttercream recipes 

Please make your own buttercream! That Duncan Hines tub frosting is nasty stuff and it's expensive.

There are so many yummy recipes on this site. Go to the recipe section and find one that has a good rating.

It is soooooo easy to make icing yourself :)  And flavoring is a personal thing - you can do anything you want almost.  If the recipe calls for vanilla as the flavoring there is *nothing to say you can't change it*!   

I always used a mixture of vanilla, butter flavoring and almond.  Others use a citrus base like vanilla and lemon or orange.  Again, there is NO reason not to use whatever you want as far as flavorings go :)

I can't link you to the recipe but look for "Two of everything"  - it's a great, easy recipe to use.

Hi, i am trying to link you to the 2 of everything b/c icing. hope it goes thru.

http://cakecentral.com/recipe/2-icing

Quote:

Originally Posted by youniquetreats 
 (its hard for me to get a response on here)

Most of your questions are answered in the sections "recipes" and "how do I".  Instead of waiting for somebody to post a specific response to a very general question, please go to those sections of Cake Central and read until you find an answer.

You would also do well to take some local baking lessons, because asking how to change the flavour of an icing is something that is taught in schools across North America to 12 year old children.