These were done for my son's 21st birthday. I took the idea from another baker on this site. They were white cake that was divided and colored with camoflauge colors. I used hunters orange for the icing and fondant decorations. The one original design I came up with myself was the upside down heart. It was supposed to look like the rear end of the deer with the little white flag tail waving. They were a huge hit. My son loved them.