This was vanilla cake with chocolate pastry cream, strawberries and banana filling with vanilla buttercream. I covered it with Michelle Foster's fondant (first time ever making it!). The bottle and ash tray were rice krispy treats covered in fondant. The ashes were made from flaked royal icing. The cigar was made by adding cocoa powder to some fondant and then brushing the whole cigar with cocoa powder. For the ice, I used a lollipop recipe and poured it into a mini brownie mold I had and then broke them into pieces.