Raspberry White Chocolate Petit Fours

in Photos

in Forum

in Blog Post

in Recipe

in Tutorial

Home
Recipes
Tutorials
Forum
Gallery
Blog
Magazine
- Experience the world of cake decorating like never before with Cake Central Magazine!
  SUBSCRIBE NOW
  When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Sign In

By themaytrix

These are french genoise cake layers filled with red raspberry and whipped white chocolate ganache and covered with a white chocolate poured fondant.

You May Also Be Interested In