Caster Sugar Substitute?

Baking By jollybuns Updated 30 Sep 2019 , 6:22pm by SandraSmiley

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jollybuns Posted 30 Sep 2019 , 12:21pm
post #1 of 4

Making macaroons, what's a good substitute for caster sugar? 

3 replies
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kakeladi Posted 30 Sep 2019 , 3:10pm
post #2 of 4

If I remember right it’s what is called granulated sugar in the USA   I don’t think there will be a substitute 

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DormCat Posted 30 Sep 2019 , 4:40pm
post #3 of 4

I get caster sugar at our local fresh market store. I have also bought the extra fine sugar by dominos in our commissary. I prefer the fine sugar for whipped cream etc.

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SandraSmiley Posted 30 Sep 2019 , 6:22pm
post #4 of 4

Caster Sugar is the same as Granulated Sugar, except it is more finely ground.  When I have a recipe, including macarons, I put my sugar (granulated) in the food process for a couple of minutes to break it down.  Works perfectly.

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