I bought some Saco powdered buttermilk about a week ago to make red velvet cookies. I scooped out what I needed and put it back in the pantry. I just got it out to use it for a non-cake purpose and noticed on the lid it says to refrigerate after opening! It's on there twice so I figure it must really need it. The expiration says 2017. Before I threw it away I wanted to ask on here and see if anyone knows if it really does need to be kept in the fridge. I hate to throw out an almost new container of anything if it's not necessary. Thanks
wow--what all is in it? this is a good example where reading the ingredients and knowing what they mean could come in handy--
i would probably keep it and use it for home use depending on what the ingredients said--
drinking it--no
cooking and baking with it- probably ok
AOk yea. I'm going to call them and see what they say. In the meantime, I just went and bought a new one. :). Thanks!
rubina's got the right idea--
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it's real buttermilk--not the kind we have today that is made from an additive and mislabeled as 'buttermilk'--
i'm real curious what the company will say if you contact them--
i'm gonna guess you lost some of the freshness--not that it went bad on you--but that it is a bit weaker product--but that's just a guess
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