Sugar Cookies Without Baking Powder!!!
Baking By stephanene21 Updated 22 Sep 2013 , 12:27pm by emetz74
AIm wanting to make sugar cookies but I realized I don't have any baking powder would it be OK without it
AThere are specifically recipes that contain no leaveners to reduce spreading. So it's possible to make cookies without it. I would search for a recipe designed that way though instead of just leaving it out and crossing your fingers.
I cream together 1 cup butter with 2 cups sugar. Then I add two eggs and mix them in. Finally, I add 3.5 cups of flour, 1 teaspoon of vanilla, 1/2 teaspoon of salt and two tablespoons of milk. After it's all mixed I refrigerate it for a few hours. Then I let it soften to roll to 1/4" and freeze the cut cookies. I bake the frozen dough on cold pans at 375 and rotate the pans halfway through. Cooking time varies on how big the cookies are. Mine never spread.
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