I recieved two cute little iron skillets for Christmas - one was packaged as a 'cookie kit' - it had a recipe on the back and some dry ingredients in a bag. the other was a brownie kit. Can't wait to try them BUT will need a recipe for the dry ingredients if i ever want to use more then once 
The cookie recipe on the back says to add 1 egg, 1 tsp vanilla and 1/4 cup softened butter to dry ingredients, mix and add to skillet. bake for 10 min. the dry ingredients are in a baggy and include flour, sugar, brown sugar, salt and sodium bicarbonate but the amounts of each are not given ;(
The brownie recipe on the back of the package says to add 1 egg and 1/4 cup of softened butter to the dry ingredients.
In both cases the dry ingredients look to be about 1 cups worth and the skillets are about 6 inches in diameter.
I'm hoping someone has a suggestion of what amounts of dry ingredients to use or a recipe i can try so that this cute little skillet doesn't go to waste?
thanks Yums! i couldn't wait so just made the choc chip cookie version... it says it takes 10 min - it took 30!!! but was huge and more cake like in the middle than i expected... good but a bit salty - ie you could cleary taste salt - not what i want in a choc chip cookie ;( but we covered it in ice cream and whipped cream and some choc sauce and it was great
i've read that you can use any ready made cookie dough but i wanted to make it vs using premade dough - that way i can adjust the sugar/salt to my liking
but if i don't get any replies i may just have to go with good old pillsbury in a tube 
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