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I personally use white cake mix and use vanilla extract for a vanilla cake. I have even threw in a small vanilla pudding box in the recipe. I use the wasc recipe. Or, if you want to do a french vanilla I have subbed some of the water in the recipe for french vanilla creamer and also used vanilla extract for flavoring.
JessDesserts
Posted 20 Mar 2011 , 5:46pm
post #3 of 5
yellow cakes are made with whole eggs, white cakes are made with egg whites and you can add vanilla to either one.
I dont know if either would be considered just vanilla?
Marianna46
Posted 20 Mar 2011 , 6:21pm
post #4 of 5
I think of any cake where the main flavoring is vanilla extract as a vanilla cake. Is there any way you can ask your friend whether s/he would prefer a yellow or a white cake?
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