I Have An Unopened Cake Flour, It Was Expired In Oct, 2009.

Decorating By rzjz Updated 20 Mar 2011 , 4:15am by cheatize

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rzjz Posted 1 Mar 2011 , 8:56pm
post #1 of 9

I put it in my pantry the whole time and never open it.

Can I still use it?
Thanks.

8 replies
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psurrette Posted 1 Mar 2011 , 9:22pm
post #2 of 9

throw it away!

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PoodleDoodle Posted 1 Mar 2011 , 9:22pm
post #3 of 9

I wouldn't use it. Don't waste your time & other ingredients.

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NanaSandy Posted 1 Mar 2011 , 9:31pm
post #4 of 9

throw it out!

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simplysouthern Posted 1 Mar 2011 , 9:33pm
post #5 of 9

They have expiration dates for a reason always always go by the dates when baking especially!!

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dberck Posted 1 Mar 2011 , 9:41pm
post #6 of 9

I would throw it out, too. As a matter of fact, I tossed some this weekend. I saw a news report once that it was a health risk to use out of date things like Bisquick, etc. so I always go by the date now.

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TillieBK Posted 20 Mar 2011 , 3:56am
post #7 of 9

When in doubt throw it out! --a motto I live by!

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sweettooth101 Posted 20 Mar 2011 , 4:11am
post #8 of 9

If you have kids use it for crafts like paper mache and homemade play dough, if not toss it.

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cheatize Posted 20 Mar 2011 , 4:15am
post #9 of 9

Check your spices, too. I did a big clean out this past fall and I was amazed how much I pitched. Doesn't do me a bit of good to buy it on sale if I end up throwing it out, huh? My pantry is much sparser, but at least it's easier to find stuff.

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