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Kiddiekakes
Posted 3 Dec 2010 , 1:04am
post #2 of 2
Bake cupcakes and flatten them with a cutting board or flat heavy pan right out of the oven..About 5-10 seconds...Take a cake board and set the cupcakes one by one...staggered in between one another to eliminate holes.After you are happy with the layout put a dab of icing under each cupcake and set it back down.Take Wilton large icer tip and cover the entire top and smooth out.Do any design etc..Add border..very easy to do...
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