
I've found a few tables here for how big cake for x number of people, but dont know if what is given is considered layered?
I need a round cake for 25-30 people. I'm thinking either a 10" round cake (2 layers) or should I add an 8" cake on top (2 layers) Or a 8 and 6-inch cake? There's gotta be a magic table somewhere?


http://www.wilton.com/cakes/making-cakes/baking-wedding-cake-2-inch-pans.cfm
This is where is get my baking time info :
http://search.wilton.com/?q=Baking+time+&x=0&y=0

I would say a 10 inch would be fine. Probably a little more cake then you need or you can do an 8 and 6 for a 2 tiered look. Either way you will have a little more cake then you need.




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