What Tip Do I Use To Make A Holly Leaf Out Of Buttercream?

Decorating By kpetcov Updated 23 Dec 2006 , 2:49pm by DianeLM

kpetcov Cake Central Cake Decorator Profile
kpetcov Posted 23 Dec 2006 , 4:35am
post #1 of 4

Any help is appreciated.


Kathy

3 replies
cakedeco Cake Central Cake Decorator Profile
cakedeco Posted 23 Dec 2006 , 4:41am
post #2 of 4

I use 352.

JanH Cake Central Cake Decorator Profile
JanH Posted 23 Dec 2006 , 5:34am
post #3 of 4

This might help with the technique:

http://www.shavkin.com/hints.html

There are also leaves on the poinsettia tutorial that use #352 tip:

http://www.cakecentral.com/cake-decorating-ftopict-55419-holly.html+buttercream

HTH

DianeLM Cake Central Cake Decorator Profile
DianeLM Posted 23 Dec 2006 , 2:49pm
post #4 of 4

I use 352 also. Gently push back and forth while piping from stem to tip. The forward motions create the points on the sides of the leaves. There are holly leaves on the reindeer cookies in my gallery.

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