Rice Paper

Decorating By punkinpie Updated 3 Oct 2007 , 2:23pm by punkinpie

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punkinpie Posted 30 Sep 2007 , 8:39pm
post #1 of 13

I want to try the rice paper butterflies. I'm a tad confused about rice paper.

There seems to be an edible kind for cooking and the kind for art. I would prefer my butterflies to be edible, but is there an advantage to using one or the other?

The instructions from Martha's website says to use 8.5 x 11 sheets which makes me think I should get art rice paper as I can't image that food rice paper comes in that size.

12 replies
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CakeDiva73 Posted 30 Sep 2007 , 8:44pm
post #2 of 13

I just got a package of rice paper at the cake decorating store - 10 sheets for $1.25 and they are 8 1/2 X 11. I don't know how they differ from 'art' rice paper though...... I am told these can be run thru an edible printer so that is my next step, lol.

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leah_s Posted 1 Oct 2007 , 2:39am
post #3 of 13

The edible rice paper or wafer paper does indeed come in 8.5 X 11 sheets. Easy to run thru the printer. icon_biggrin.gif

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leah_s Posted 1 Oct 2007 , 2:41am
post #4 of 13

The edible rice paper or wafer paper does indeed come in 8.5 X 11 sheets. Easy to run thru the printer. icon_biggrin.gif

And if by art paper you're looking at water color paper, I don't know that that stuff is food safe. That's not the rice paper/wafer paper that we talk about on here.

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ladycake17 Posted 1 Oct 2007 , 2:57am
post #5 of 13

I also am interested in rice paper. If there is not a cake decoration store around where I live, is there any other suggestions on where I could buy rice paper? I am going to try tracing my picture on to the paper and then cut it out and place it on my cake then filling it in. Thanks! icon_biggrin.gif

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arosstx Posted 1 Oct 2007 , 2:58am
post #6 of 13

What kind of printer are you talking about leahs? You already sold me on sps, now clue me in to this neat little trick too! icon_lol.gif

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leah_s Posted 1 Oct 2007 , 3:04am
post #7 of 13

Oh you know, the whole edible image process. Printer, edible inks, wafer paper or icing sheets. I made paper leaves last night to go on a cake today. They were quite real looking and thin as a real leaf.

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kakeladi Posted 1 Oct 2007 , 3:21am
post #8 of 13

Rice paper is more properly named 'wafer paper'icon_smile.gif
At one time it was made from rice hence the name but it isn't anymore. It is much the same as the 'host' used in Catholic church for Holy communion.
Be careful if you use it in a printer! We had two printers and one of them got sooooooo gummed up from it it was almost impossible to get it cleaned outicon_sad.gif But it worked perfectly in the other one.
Wafer paper b'flies and fall leaves are sooooo real looking made from it: OR if you have an airbrush you can spray the colors on them. This makes them curl up so real like.
Before I got my ab I used non-toxic felt-tip pens to color pix on wafer paper. You have to be very careful as even the least bit of moisture will cause it to dissvolve. You cannot rest your hand on the wafer peper or it curls. Use a pad of papertowels under your hand and work quickly from top of pic to the bottom.
Some people don't like to use it. They say it is hard to cut thru but I never had anyone complain when I put it on cakes. You also can put them on a 'plaque' of gumpaste just as you would a frosting sheet.

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punkinpie Posted 3 Oct 2007 , 11:14am
post #9 of 13

My quest for wafer paper/rice paper is not going so well. What type of store would typically carry it. I have tried Michael's, Asian markets and Italian markets.

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leah_s Posted 3 Oct 2007 , 11:32am
post #10 of 13

It's fairly standard in cake supply stores. Have you looked online?

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emhurston Posted 3 Oct 2007 , 11:32am
post #11 of 13

I got mine at Kitchen Krafts. www.kitchenkrafts.com. I haven't used them yet though. Are they as good as using icing sheets? If so, they are a heck of alot cheaper. Good Luck!

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leah_s Posted 3 Oct 2007 , 1:59pm
post #12 of 13

Wafer paper is just a different product than the icing sheets. The icing sheets sort of melt into the icing on the cake and are easy to cut. The wafer paper does not get as soft and can be difficult to cut thru. Wafer paper is great for butterflies, leaves and such that are applied to the cake.

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punkinpie Posted 3 Oct 2007 , 2:23pm
post #13 of 13

I'm going to try restaurant supply shops after that I'll have to find a place to buy online - hopefully I can find a Canadian company.

Thanks for all of the great info. I can't wait to make my butterflies icon_smile.gif

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