Anyone Have A Cherry Cake Filling Recipe?

Decorating By sugarMomma Updated 27 Jun 2007 , 7:02am by LaSombra

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sugarMomma Posted 26 Jun 2007 , 3:50pm
post #1 of 9

I am making a cake for my boyfriend's father, and his favorite cake is devil's food with cream cheese icing. He loves chocolate paired with cherries, though, so I thought I might try a cherry filling. The only recipes I can find involve cherry pie filling mixed with Cool Whip which I don't think will go with my icing. Also, Cool Whip tends to break down quickly out of the freezer. Any suggestions?

8 replies
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USMC_SGTs_Lady Posted 26 Jun 2007 , 4:32pm
post #2 of 9

I don't have a recipe for cherry filling, BUT if you wanted to you could purchase one of the 2 lb sleeves sold online of Cherry filling.....I have used it before for my father, and he loved it.....just google pastry fillings and you should find a site that sells the cherry filling among the many other fillings they have...

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sugarMomma Posted 26 Jun 2007 , 4:53pm
post #3 of 9

Is it a glaze-like filling, or more like icing? I don't really have time to order on-line, however he'll be here in two days.

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moralna Posted 26 Jun 2007 , 6:16pm
post #4 of 9

You can also find cherry pie filling in a can at the grocery store; you know the ones that folks use for pie.

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NewbeeBaker Posted 26 Jun 2007 , 8:33pm
post #5 of 9

The cheesecake mousse recipe on this site is delicious. I added cherry filling to it(I chopped up the cherries a bit) and it was amazing=) Here's the link incase you are interested. Jen

http://www.cakecentral.com/cake_recipe-2425-Cheesecake-Mousse.html

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sugarMomma Posted 26 Jun 2007 , 11:41pm
post #6 of 9

can regular pie filling be put in between two cake layers?

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sugarMomma Posted 27 Jun 2007 , 1:10am
post #7 of 9

anybody try that before?

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MiaT Posted 27 Jun 2007 , 4:27am
post #8 of 9

Canned pie filling is very yummy between cake layers. Just pipe a good dam so it doesn't ooze out the sides.

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LaSombra Posted 27 Jun 2007 , 7:02am
post #9 of 9

I've wondered if it would be good to put marachino cherries in whipped cream as a filling. I've been meaning to try it but haven't gotten around to it. If you happen to try it, let me know how it turns out icon_biggrin.gif

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