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bobwonderbuns
Posted 24 Feb 2007 , 10:43pm
post #4 of 5
Butter flavor and butter extract are the same thing. It adds richness to the taste but not a noticable butter flavor. If you are in a rush and don't have it, just add another 1/2 tsp Vanilla and you'll be fine.
Here's a hint though: when using butter extract, make sure your other flavorings are twice the amount of the butter (for example 1 1/2 tsp Vanilla, 1 tsp butter, 1/2 tsp orange) -- otherwise you'll get that weird chemical smell and taste from the butter flavoring. When the other flavorings are doubled, the butter seems to behave better and give it that little boost in flavor rather than detract from it.
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