Hi all you lovely cakers! I need some help and advise on a project that I am wanting to do for mid March. I have to make some small ladies (approx. 3 1/2" in height) that will have the effect of looking like they are made from white/ivory marble - which medium would be better for this?
a) White modelling chocolate? what should I add to make the chocolate more of a white colour without making it too soft to work with, will it set hard enough to retain it's form? should I use covered flower wire as an armature?
b) Flower/Gumpaste or would this be a better medium?
They are to be used for decoration purposes only and not for consumption, any help/advise that you can give would be much appreciated. TIA