I am making a 3 tier cake of which the bottom one will be a dummy (12in), the other 2 tiers (9 & 6) will be real cake, I have 2 questions,
1 - how do I stick the 9 inch to the dummy? it will be on a cake cardboard so do I glue the the top of the fake dummy and stick the real cake on top? or will bc be enough to hold it?
2 - I will be using sps (thanks Leah S) for the first time, do I need this in the fake tier as well?
Thanks in advance, all tips and advice welcome,