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Peer Review Cake Club! - Page 17

post #241 of 703
Hello All. I've been following this thread and have a couple pictures I'd like some feedback on. I realize I'm not quite to the level of most the people posting which is why I've been hesitant to post anything. But here it goes... Thanks in advance for your critiques!



And one more...



(I know, I need to find a clean background for my photos!)
post #242 of 703

Ok I just did a Nurse Graduation cake--I found the design on here and the internet (so not sure who originally came up with it) I think I did pretty good with it--had a lot of fun atleast.  I used MMF for the first time in a long time cause I ran out of Satin Ice. Would love Peer Reviews thought on it and what I could different or better!  Thanks in advance!!!

 

http://cakecentral.com/g/i/3009512/a/3351132/nurse-graduation-cake/

post #243 of 703
Elcee thank you for the comment. I have been at this less than a year and I am working on getting consistent pressure when decorating with buttercream. Also new to this site...how do I get a link into the posted message?
post #244 of 703

Thanks everyone on the info about MMF.  I don't intend making it as marshmallows are expensive where I live but I was curious.

 

ropalma if you bring up your photo you can copy the address and then paste it into this thread.

post #245 of 703

I'd like to be a part of this group.  I'm just starting out and would like some suggestions/advice on my cakes.

post #246 of 703

Here is the link to my cake http://cakecentral.com/g/a/3351749/mickey-mouse-clubhouse-cake/.  Hope I did this right.  I'd like to know what everyone thinks.  I couldn't get it as smooth as I would have liked and not sure what I need to do next time.  I iced it in buttercream first...  It tasted great and everyone seemed to enjoy it I just could see all the little imperfections.  Thanks for the feedback.

post #247 of 703
post #248 of 703
Quote:
Originally Posted by ropalma View Post

Elcee thank you for the comment. I have been at this less than a year and I am working on getting consistent pressure when decorating with buttercream. Also new to this site...how do I get a link into the posted message?

My piping isn't anywhere near where it should be icon_sad.gif.I find it helps with consistency to count when piping a border...squeeze, 1, 2, release. Is that silly? Should I have not admitted that in a public forum icon_wink.gif?

post #249 of 703
Quote:
Originally Posted by Elcee View Post

My piping isn't anywhere near where it should be icon_sad.gif.I find it helps with consistency to count when piping a border...squeeze, 1, 2, release. Is that silly? Should I have not admitted that in a public forum icon_wink.gif?

OMG!!  I do that too!  HAHAHA

post #250 of 703
Quote:
Originally Posted by Cakemommy2012 View Post

OMG!!  I do that too!  HAHAHA

Oh, whew! icon_lol.gif

post #251 of 703
Quote:

 

 

yeah!  i had time to do a review!  

post #252 of 703

Ok, so I haven't been to visit the peer club in a minute...shame, shame, I know. Well I just finished a cake for my son's birthday. I posted it already but figured I'd put it up for review. I know you all will see all the flaws I see and more. I love that you will be honest and let me know what I can do better next time. TIA and TFL. I am happy with how it turned out for the most part...but I fought with this cake a lot along it's journey to fruition. I learned a lot and you all will help me learn even more. I did have fun making it since I was on my own timeline and no pressure.  I decided to try Satin Ice on this cake since it was only for my family. I didn't enjoy working with it but that's for another post. I ended up switching back to Fondarific for the top due to all the cracking from Satin Ice. Thanks again!

 

http://cakecentral.com/g/i/3039096/i-wanted-to-give-my-son-a-meaningful-wow-cake-for-his-15th-birthday-i-chose-the-viola-since-its-his-instrument-of-choice-in-advanced-orchestra-everything-is-edible-even-the-strings-its-a-red-velvet-key-lime-cake-with-imbc/

Michelle

 

"The only thing better than a cake is two cakes"

Reply

Michelle

 

"The only thing better than a cake is two cakes"

Reply
post #253 of 703
post #254 of 703

Where is everybody?

Michelle

 

"The only thing better than a cake is two cakes"

Reply

Michelle

 

"The only thing better than a cake is two cakes"

Reply
post #255 of 703
Quote:
Originally Posted by keepingitreal21 View Post

Where is everybody?

Finishing cakes & delivering them.

Thursday-Sunday is very busy for most decorators.

www.VeryDeliciousDesserts.com

https://www.facebook.com/pages/Delicious-Desserts/207874222593145

 

It's never "just cake!"

 

You may get a cake for $way to little but you won't get this cake!

Animal
(4 photos)
 
Reply

www.VeryDeliciousDesserts.com

https://www.facebook.com/pages/Delicious-Desserts/207874222593145

 

It's never "just cake!"

 

You may get a cake for $way to little but you won't get this cake!

Animal
(4 photos)
 
Reply
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