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michelle fosters fondant

post #1 of 10
Thread Starter 
ok so i was gonna try and make marshmallow fondant for a cake and saw everyone giving this great reviews- i dont have a KA ( maybe santa will bring me one) can i do this recipe by hand?
post #2 of 10
Well I read the recipe here on cc and it says to use a stand mixer and to not use a hand mixer I'm not 100% sure but it doesn't sound like you can make it by hand
post #3 of 10
Actually, it's best not to use a mixer and make mmf by hand. It could burn out your mixer.
post #4 of 10

I have made fondant a handful of times..the most recent being Michelle Foster's. I like it MUCH more than I do marshmallow fondant. With that said, I do have a stand mixer and use it sparingly at first, but honestly, I do most of the kneading by hand, much more so than the recipe says too. I have had really good luck the last two times I made fondant and I am by no means an experienced caker, especially not when it comes to fondant. I think it's possible to make it completley by hand, it will just be a bit more messy than if it's confined to a mixer bowl. Good luck!

post #5 of 10

Yes, it can be done by hand...I only use my stand mixer for the initial mixing because it cuts back on the counter and my hands mess...but I knead it mostly by hand. Just remember to sift all of your powdered sugar. First recipe I tried did not tell me to do this, and I had a heck of a time kneading out all of the grainy lumps!icon_biggrin.gif

“If I was made of cake I'd eat myself before somebody else could.”
Emma Donoghue

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“If I was made of cake I'd eat myself before somebody else could.”
Emma Donoghue

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post #6 of 10
I never make my fondant with my mixer. I always just knead by hand. I burned out a mixer once doing it and will never do it again!
post #7 of 10

My preferred fondant is MFF, and I have made it entirely by hand 3 or 4 times, and it came out well. I just sprayed a large plastic bowl with cooking spray, dumped my liquid in, then all of the powered sugar, and mixed with a plastic spoon (shaped like the typical wooden kind, just not porous) and stirred until I couldn't anymore, then mixed in by hand, then turned it out and kneaded it. I prefer my mixer though, since I have weak wrists and one that is damaged from a break that didn't heal properly. The less kneading, the better. 

I would rather make 1 cake for $150, than 3 for $50 each.

The person who works for nothing will always have plenty to do!

My sarcasm is good-humored. People generally really like me, in person ;-) 

Licensed, inspected, insured, home-based commercial...

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I would rather make 1 cake for $150, than 3 for $50 each.

The person who works for nothing will always have plenty to do!

My sarcasm is good-humored. People generally really like me, in person ;-) 

Licensed, inspected, insured, home-based commercial...

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post #8 of 10

By the way, Michele Foster's fondant (MFF) is not the same as Marshmallow Fondant (MMF). 

 

And yes, you can make both by hand.

post #9 of 10
Thread Starter 
Quote:
Originally Posted by Debbiebakes View Post

Actually, it's best not to use a mixer and make mmf by hand. It could burn out your mixer.

so i made some mmf last night.. the recipe called for 4 cups if pwder sugar.. i kept kneading but it was sooo sticky and kept adding pwder sugar until it finally wasnt as sticky wrapped in plastic wrap waiting to check it when i get hime tonight-- i probably used about a 1.5 of the sugar instead of 2 lbs other recipes called for.. hope it works out

did i do it right?!? lol i didnt make mff i just made regular chocolate mmf
post #10 of 10

Thank you, Michelle Foster, for sharing this recipe. I finally made it last night and I really liked it. I think my "lukewarm" was on the hot side because it took almost 4 lbs of sugar, but today the consistency was fine. I will make it again soon since I found it far superior to my Marshmallow Fondant. Thanks again and God bless you!!

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