Wow- glad I saw this site- I was just about to order a new pan from baby cakes....I've used the bake pop pan 3 times now and 3 times I've gotten cone shaped pops- it's very frustrating!! I will flip it over next time while cooling....maybe that will help. I found that my scratch chocolate recipe worked much better, last time I used my scratch vanilla and it was cone city! I still am so tempted to get the babycakes one- it is on sale at the kohls website- for 24.99, and there is a 15% off sale if you order online. I still may get it - b/c everyone says it makes perfectly round balls in minutes....
Bake pops makes 18 at a time, which is nice, but then again, it takes about 30 min in the oven, then cooling time, then removal and cleaning of the pan to make more-----------kinda time consuming!
Here's a pic of the recent ones I made--------they would have been so much better if they weren't cones- even the dipping process would have been smoother I think!