JuliaMUsher

Currently offline

JuliaMUsher's Community Profile

Location:	St. Louis
Forum Post Count:	5
Join Date:	10/13/12
All About Me	Julia is a celebrated pastry chef, food writer, and food stylist whose work, both written and edible, has appeared in Vera Wang on Weddings, Bon Appetit, Fine Cooking, Better Homes and Gardens, Mary Engelbreit's Home Companion, Gastronomica, and nearly every national bridal magazine. Julia is Contributing Editor at Dessert Professional, a 2008 James Beard Foundation Journalism Awards finalist, and an entertaining and party planning consultant for St. Louis AT HOME magazine. When not baking, Julia serves as President-Elect of the International Association of Culinary Professionals. She is also a founding member of the St. Louis chapter of Les Dames d' Escoffier International and a three-time President of the St. Louis Culinary Society. Julia's first book, Cookie Swap: Creative Treats to Share Throughout the Year (2009), is currently in its ninth printing and was the winner of three prestigious Cordon d' Or Cookbook Awards. Her second book, Ultimate Cookies, released in late 2011 and has been endorsed by celebrity cake designers Kerry Vincent and Colette Peters. Julia happily divides her time between St. Louis, Missouri and Stonington, Maine.
Occupation	Freelance food writer and stylist
Interests	Making beautiful things!
Facebook	https://www.facebook.com/pages/Ju...
Twitter	https://twitter.com/JuliaMUsher
Pinterest	http://pinterest.com/juliamusher/...