Cake Central › Tag: wedding › Images Tagged with "Wedding"

Images Tagged with “Wedding”

add photos
41 - 80 of 28,706 photos
This wedding cake was decorated with buttercream icing and edible pearls. It was completed by fresh roses and petals.
2 3
By traci
May 8, 2005
the flowers are the royal icing lily's, I only broke 3!! I did the sotas technique with tip 1
7 8
By tracyscakes
May 8, 2005
This was actually a dummy cake I did for a local florist's open house. Fondant outside and swag. Gumpaste flowers - all made by me.
25 109
By heavenlycakes
May 9, 2005
This was done for a couple's second wedding anniversary in December. They wanted it done with the Christmas colors.
7 4
By stephanie214
May 10, 2005
From today! The cake was a tier of Sweet Lemon with fresh raspberries and Dark Choclate with Grand Marnier. Yum!! The fondant is actually the palest pink, hard to see.
10 28
By antonia74
May 14, 2005
This was my first "official" wedding cake for a relative of our son-in-law. The ivy was supposed to be smaller and on the practice cake the ivy was wrapped tighter around. But all in all it turned out quite nice. The bride was happy with it so that's all that mattered!
9 4
By jscakes
May 15, 2005
This is an almond pound cake 4-tier wedding cake. I used almond flavored bc icing with a band of fondant at the bottom edge of each tier. The flowers are silk. The wedding theme was "Hawaiian Beach Party" so brightly colored flowers were used.
9 14
By TheCakeWizard
May 17, 2005
This is a small (largest tier is 9") wedding cake. The top and bottom tiers are chocolate cake with chocolate mousse and raspberry filling. The middle tier is lemon cake with whipped topping and raspberry filling. The beads are clear pearls attached with royal icing rosettes.
3 27
By TheCakeWizard
May 17, 2005
This was done for a wedding shower. I used a 6inch and a 10inch cake...carrot with cream cheese filling. The lilies were made of royal icing. I used a impression mat to do the diagonal on the cake. Also made fondant pearls rolled in luster dust ahead of time. Thanks for looking. :)
4 1
By Ironbaker
May 17, 2005
This cake is a "test" cake for my wedding in June. The icing is all buttercream. I've only been decorating cakes for a month to six weeks.
11 3
By DenaBug
May 21, 2005
This was yesterday's wedding cupcakes. They had a blend of Dark Chocolate and Tahitian Vanilla in gold foil papers. The top cake was for cutting and it was both Dark Chocolate and Vanilla layers inside.
10 39
By antonia74
May 22, 2005
Thankfully, the first wedding cake order I had was quite simple...meringue icing with beaded borders and fresh orchids! It was a heavy bad boy, but it made it in one piece!
16 41
By cupcakequeen
May 22, 2005
3 tier square wedding cake
7 3
By Dana
May 24, 2005
My fondant nightmare wedding cake all finished for today. 10" Strawberry bottom layer w/strawberry filling, 8" chocolate middle layer w/raspberry filling, and 6" golden vanilla top w/lemon filling. Fresh flowers using flower spikes generously given to me from an extremely generous lady~Thank You Tina! I also made a small side cake w/fondant. I don't think I'll be using fondant again for a while...
30 22
By jscakes
May 28, 2005
I made the little flowers using gumpaste and a tiny flower punch cutter. SO fast to make a lot at once!
12 78
By antonia74
May 28, 2005
A 4 tier, square wedding cake, iced in buttercream, with a diamond pattern inlaid into icing, and fondant pearls, it was decorated with flowers to match the brides bouquet and table decorations. 3 different flavors and the grooms cake was white.
13 20
By cindycakes2
May 29, 2005
This was my first attempt at a pillard cake.
32 130
By Jelena
May 29, 2005
Fondant covered, four tier, two layers each, fondant orchids, chocolate shells, dolphin topper. Took about five days all together.
14 6
By AngelWendy
May 30, 2005
Orange wedding cake with lemon curd filling. The roses were painted with burgandy luster dust.
4
By janethorp
Jun 2, 2005
oops! sorry ~ another view that might be easier to look at
5
By thecakemaker
Jun 5, 2005
I got the idea from a webpage. I don't remember if it was this one. That's my first try to make basket weave. The Groom and the Bride and also the guests loved it. it is chocolate cake filled with a strawberryjam/whippedcream mix. I don't know how it tasted, because I wasn't fast enough to get a bite at the wedding.
4
By Esther
Jun 6, 2005
I got the idea from a webpage. I don't remember if it was this one. That's my first try to make basket weave. The Groom and the Bride and also the guests loved it. it is chocolate cake filled with a strawberryjam/whippedcream mix. I don't know how it tasted, because I wasn't fast enough to get a bite at the wedding.
By Esther
Jun 6, 2005
This is my first wedding cake. My sister-in-law wanted something "elegant" and simple...I guess it would have been simple if not for all the roses! This was my first try at roses. They are made of royal icing.
6 7
By fytar
Jun 7, 2005
I'm pretty happy with how this cake turned out except for the scroll-y things on the bottom layer. Oh well, too late now! I'm so glad to be finished with the classes and am anxious to bake more cakes!
17 79
By klsunny
Jun 14, 2005
This was the first wedding cake I've ever done. I just finished setting it up and I'm anxious for the big day tomorrow! As nerve racking as it was I'd definitely do it again! There are royal icing roses all around the top of each cake (probably jsut under 200). The roses are white with 1/3 tinted purple and another 1/3 tinted yellow. There are tiny doves on the cake and the rose buds on the top and in the middle are silk. Thanks for looking!
3 2
By reiscakes
Jun 17, 2005
The Big Day finally arrived and I was able to pull off my own wedding cake. Thank goodness I kept it simple. The botom layer was coconut cream, middle layer lemon, and the top strawberry. I torted each layer with pudding. The icing was all buttercream. I learned so much by making this cake. I hope it meets Cake Central standards for a non-professional.*S*
10 2
By DenaBug
Jun 18, 2005
I did two practice wedding cakes before I did this cake. I was very pleased with the outcome of the official cake. One side cake was choc with rasberry mousse, the other side cake was white with strawberry mousse, the 14" was choc with choc mousse, the 10" was white with strawberry mousse and the 6" was choc with choc mousse. I did all the flower arrangements for the cake as well.
8 9
By Connie515
Jun 19, 2005
a little closer
7 12
By Connie515
Jun 19, 2005
Fondant covered with fondant roses in all white.
21 76
By kahf15
Jun 21, 2005
11 32
By kahf15
Nov 5, 2005
Yellow cake, crusted buttercream
2
By wandy27
Jun 21, 2005
8" cake with marshmallow fondant decorations and gold "painted" ribbons and shimmer dust on the rest.
23 60
By Kitagrl
Jun 24, 2005
These have 3 little gumpaste flowers for detail. I did 100 of them today for a client's wedding favour.
17 82
By antonia74
Jun 24, 2005
This is a cake I made for my in-law's 50th anniversary party. It didn't turn out anything like I envisioned. If it could go wrong, it did. I intend to post all that I learned from this later, after I recover from the 3 week sprint to get it done. It is white cake iced in buttercream and dusted with white cake sparkles and gold luster dust. Some of the flowers were fondant, others were silk. I think all ended up ok, but not my best work.
9 2
By marknrox
Jun 26, 2005
I made this cake for a coworker. The bride and groom met via internet dating service. They had a country wedding theme. The border and lasso is fondant. Candy melts for the bells and royal icing daisies. Devil's Food cake with Wilton's extra special buttercream icing.
4
By sweetbaker
Jun 27, 2005
The bride loved purple! I created this cake with several different flavors so the guests could have a variety. It is adorned with buttercream and fondant bows.
1 2
By divaofcakes
Jun 27, 2005
This cake was made to match the bridesmaids dresses. I made several flavors so the wedding guests could have a variety.
4 14
By divaofcakes
Jun 27, 2005
This cake was made for the Henna ceremony, which is performed a week before a wedding, among people from Morocco and Yemen. This custom was adopted by Jews from North African origin.
7 19
By desertm
Jun 28, 2005
I made this for my Mom's 75th birthday. The cake is orange with a vanilla mousse & mandarin orange filling. Homemade fondant covers each tier. The roses are also fondant except at the very top; those are bc. The heart is made of light and dark pink inlaid fondant. PS: The celebration was fantastic and the cake was a success!
7 11
By TheCakeWizard
Jul 4, 2005
My daughter's teacher was having her 2nd wedding and so she wanted something different. The colors are not the traditional white (of course!!) She wanted these colors to match the colors her and her husband to be wore
4 2
By Tazalexis
Jul 5, 2005
view more tagged images

Comments (1)

gmapam 2/17/13 at 5:27pm
Can anyone help me? I haven't been on the site for a while & I cannot figure out how to search the gallery. I have looked everywhere I can think of & didn't find a search option.
Cake Central › Tag: wedding › Images Tagged with "Wedding"