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Images Tagged with “Two”

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Front view of cake - just too darn hot of a car ride home! It looked so pretty in class and of course I forgot my camera and couldn't take a pic till I got home. Still tastes very yummy.
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By honeybearcreek
Oct 5, 2007
This is a white choc &raspberry mud cake, covered in Ivory fondant with drapes & fake orchids provided by the bride. This is my first proper wedding cake, I was disappointed the cake table wasn't ready when I delivered, so I just had to set up where asked to and take pics, the restaurant were moving it later (eek). I had a multitude of issues with the cake and only hope the bride likes it, am thankful that the flowers and the right camera angle can hide a multitude of sins! 1st time doing drapes.
15 8
By nicolevoorhout
Oct 6, 2007
This is a cake I recently made for my friends little girl to practice my decorating skills. She was having a jungle party and wanted something to go with the theme. it is all fondant
1 8
By citruspink
Oct 6, 2007
Here is a two tiered Spongebob Squarepants cake I made for a good friend's 3 year old son. I got the design from lynsey. It's certainly not perfect but I think it's really cute. It's my very first tiered cake. I hope it makes it to the party intacted lol.
2 10
By luelue1971
Oct 6, 2007
Another veiw of this cake.
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By tasteebakes
Oct 8, 2007
8 and 10" round cakes, amaretto/chocolate raspberry - red velvet/cream cheese buttercream. Ivory buttercream iced with black satin ribbon border and scroll design around side. Forgot my camera, had to use DH's cell phone. Got there before the florist even showed up. Red roses/petals were supposed to be added. Waiting for photo from photographer.
1 4
By FrostinGal
Oct 17, 2007
Two tier offset square fruit cake, covered in marzipan & fondant with edible lilac blossoms, scrolls & butterflies, painted in edible gold. The couple are having an outdoors wedding and just wanted something relatively simple, the design is based on something seen in a magazine chosen by the client, but colours & shape changed. 1st time doweling, thank god the top tier hasn't moved & it's been there for 2 days! I don't know that I'm happy that the colours work together but I am a silver girl not gold.
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By nicolevoorhout
Oct 18, 2007
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By mamajan61
Oct 18, 2007
Royal icing flowers draped over the side supported by toothpicks.
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By Lea81
Oct 22, 2007
Hello, i've made this pink wedding cake. Two layers and a special wedding cake topper on top. It's shiny because i rubbed it in with edible glitters !! The bottom cake was filled with lemon mousse and the top was filled with a cherry flavoured mouse. Greetings and happy baking, Eros
1 1
By EROS
Oct 28, 2007
I made this cake for my brother's wedding also, but was not asked to. I just didn't think the other would be enough of the vanilla. So this is all French Vanilla w/ buttercream icing. I did this without knowing anything about the "theme" of the wedding but the colors. When I got the the reception site, I was FLOORED! All over the room were these two interlocking hearts! I was so excited that it fit in so perfectly. We ended up not needing this cake after all, but my sister-in-law kept the top heart for their anniversary, and gave the rest to family. She loved it very much.
1 2
By cookinmamma
Oct 28, 2007
NFSC, Satin Ice fondant, RI details with food color markers for details.
1 53
By MichelleM77
Oct 30, 2007
All BC, 2-toned roses in yellow and orange (fall colors). I discovered at the last minute that the square plate the cake was on wasn't big enough to work with the fountain! So I had to use round plates above and below the fountain, then the cake, on a square cake plate, was sat on top of the round plates. The 1" gap, caused by the plate legs, was filled in with silk florals. For a near last minute disaster, I don't think anyone knew it wasn't SUPPOSE to be this way!
7 13
By indydebi
Oct 31, 2007
2 20
By alwayscro
Nov 4, 2007
Chocolate cake iced in buttercream with fondant fruit accents. The 2 is a sugar cookie.
1 3
By hoped
Nov 4, 2007
Birthday cake donated to a foster boy turning 2. I was told he liked trains so I hope he liked it!
6 24
By pottedmeatchunks
Nov 7, 2007
my 4 year old nephew is on the "longhorns" peewee league baseball team. they are having their end of the season party this evening at chuck-e-cheese's and i made this for him and his team. the names are of all the team players and coaches. everything is bc and the topper is ribbon with a wood embelishment. thanks for looking!
2 4
By faitheve
Nov 12, 2007
Two tier square 14" & 12" vanilla pound cake, one with raspberry filling, one with lemon filling, covered in buttercream with fondant roses and balls. Colors were ivory, white and pale blue. Balls and roses dusted with silver, gold and copper luster dusts.
1 3
By Paintedlady201
Nov 13, 2007
For a twins baby shower. Couple didn't know what they were having, so I tried not to make it too boyish or girly. Fondant decorations.
3 10
By sarahnichole975
Nov 18, 2007
This is the cake I made for my 2 year old son's birthday. This was my very first cake!
1 3
By Rdnckgirl0004
Nov 21, 2007
This is the cake I made in the Wilton Level Two final class. I wasn't fond of making all the little RI flowers for the past few weeks, but it pays off when you can decorate a cake so quickly.
1 1
By __Martha__
Nov 29, 2007
All Buttercream except for fondant balls on bottoms of tiers. Shameless copy of another bakeries cake, lol.
1 3
By tasteebakes
Nov 30, 2007
I made these for my daughter's wedding 2 years ago. I copied them exactly form the magazine she showed me. Can't remember the magazine to give credit or the designer. Thanks to whoever you are!!! Cakes are 8x4's. French Vanilla with raspberry filling on top of one tier. The rest are cake dummies. They were my first wedding cakes and use of fondant. Practiced for several months before the wedding. To scared to use all real cake! We had lots of pastries to serve anyway. (Fondant addition begins)!
3 13
By cocobean
Dec 1, 2007
My third cake. This time I learned how to smooth buttercream (Viva rocks!) and how to keep my fondant and gumpaste from cracking. The problem this time was that my buttecream kind of dried out overnight, and started getting all droopy. I used corn syrup and vinegar in the icing to help prevent cracking, but it still dried and slid. I gotta search the forums for an answer to that issue. But I'm getting there. Practice makes perfect. The only things not edible on this cake are the wires and cake topper
2 2
By PuffMamaT
Dec 2, 2007
Made for my mom and a friend of hers, who has the same name. We were invited over to celebrate their name day together, so I figured two cakes were in order. One is Garash Torte, the other is our staple flourless walnut with a combination of pastry cream and SMBC. I had left over fondant in those colors so my goal was to just use it up....
2 5
By shisharka
Dec 6, 2007
I'm still practicing and my cakes haven't been coming out the way I'd like. But this is my final cake, and first attempt at tiering. The cakes are 8 x 2 and 6 x 2, but next time I will do a 9 inch on the bottom.
2 1
By lauralee422
Dec 10, 2007
My very first presents cake. Iced in buttercream with MMF ribbon, bow and polka dots.
3 9
By tasteebakes
Dec 13, 2007
1
By DebbieC
Dec 16, 2007
1 1
By DebbieC
Dec 16, 2007
Made this for my aunt who's birthday was the same day as our family's Christmas get-together. Got the inspiration for this cake from the Wilton site's A Very Merry-Go-Round cake. Bottom is a 2 layer 8 x 2 inch round, top is two layer 6 x 2 inch round. Buttercream. NFSC cookies with rbc and royal accents. Real candy canes and mints.
8 2
By JRAE33
Dec 26, 2007
Did this one for a friends little girl. Cake is half and half and icing is buttercreme. The 2 is a BCFT. I absolutly love this one ya know having two boys and all anything I get to do girly is a blast!!! Have a GREAT day and may God Bless YOU!!!!
1
By Chandra00
Jan 5, 2008
This is a cake for a suprise party. I thank all of the great friends I have met on the forums who've helped me along the way! especially Janine1972. I still have to transport it for an hour tomorrow, hopefully it will hold up!
4 5
By lauralee422
Jan 10, 2008
Inspired by a cake found on Photobucket, this cake has two tiers of three layer chocolate cake. Chocolate icing is lurking under the Fondant, with fondant accents (my first fondant roses).
1 1
By juptrstar
Jan 12, 2008
Painted stripes up the sides of the bag w/food coloring, and LG. star tip piped them onto a Cupcake and sprinkled. Chocolate cupcake w/buttercream icing(and sprinkles).
2 7
By Cakeluvermomof4
Jan 13, 2008
this wedding cake was fun and was a first for me the bottom cake was a first one I draped the first cake the whole color of the cake was in ivory and finished it with pearl luster . draped the bottom and make stipes on the top and make a bow out of fondant and let it dry on the cake . I hope everyone likes it.
3 6
By bakerboy6385
Jan 17, 2008
birthday cake for my friends daughters 16th. Caramel mud bottom, marbled butter cake on top. covered in fondant
4 3
By mzsweet
Jan 19, 2008
Small WASC cake (5" and 4") with orange flavor buttercream dream frosting. Animals are not handmade....didn't have time!
1 2
By Tug
Jan 20, 2008
gumpaste peas/pods, BC icing
2 17
By Nicole211
Jan 20, 2008
gumpaste peas in a pod
1 7
By Nicole211
Jan 20, 2008
Sorry, the back of my pan was dirty! LOL Wilton says that for a 2 layer 9X13 pan you can get 45 servings. Well, I got about 41 servings using the 1 1/2"X 2" party servings. Hope this helps someone! Thanks for looking
3 55
By step0nmi
Jan 29, 2008
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Cake Central › Tag: two › Images Tagged with "Two"