Cake Central › Tag: cake-fondant › Images Tagged with "Cake Fondant"

Images Tagged with “Cake Fondant

81 - 120 of 1,951 photos
3 tier mudcake covered in ivory fondant. Royal Icing dots and fondant pearls. Bride to place fresh flowers on the top.
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By Briarview
Mar 29, 2007
Here's my 2-tier separated cake for the Wilton Course 3 final.   It took a long time to make all the fondant roses, but it was well worth it!  The cake is covered in fondant, the roses, leaves and small white flowers are also fondant.  The ruffle border was done in buttercream.
4
By Suzyscakes
Mar 31, 2007
This was COMPLETELY taken from Cakerer's version of the belly cake-the momma loved the way her dress design looked and draped softly-I only changed the colors of fondant and icing to match the shower.  Momma to be even went out to buy a dress to match her cake!!  This was a first for me, but very simple and fun to do.  It's a half sheet with mega muffins and 8" rounded-all trimmed to not show edges.  Strawberry cake.
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By mgdqueen
Apr 5, 2007
light pink fondant covered cake with circle design
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By mdomonch
Apr 7, 2007
Square, hexagon, circle, square wedding cake fondant with buttercream decorations
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By Eliseawood
Apr 10, 2007
This is my first tiered cake, and first time with fondant flowers.  I spent hours making the flowers for this cake and now truly appreciate every cake I see made with fondant flowers.
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By Chericakes
Apr 12, 2007
I saw a similar idea in a local wedding magazine and fell in love. This is a dummy cake covered in Wilton's fondant. The cornelli lace and dots were done in RI, the flowers are artificial, and the butterflies I found in the floral section.
9
By mlrojas
Apr 14, 2007
This is Chocolate Covered Cherry Cake from the Cake Doctor by way of BeccaKelly.  I got the idea from my DH and my inspiration from klacrawford and kden3980 - Thanks!  I used Cherry pie filling to fill and under the fondant.  I used light brown fondant on top and then "painted" it with thinned brown and added the "burnt" touches with darker brown.  Unfortunately the fondant is starting to melt!  (you can't tell in the pictures!)
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By marthajo1
Apr 16, 2007
Everything on this cake is edible except for the green polka-dot bow, which is actual ribbon. The whiskers are make of thin spaghetti that has been dyed with a food-coloring pen.
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By karicroop
Apr 16, 2007
This is a picture of my sister's birthday cake who loves cows of course.    My idea came from a fellow cake-central picture that gave me inspiration.  My figures are made of fondant and so are the spots.  The problem was my base wasn't really strong enough to support the heavy cake and kinda bent when I picked it up...so I learn something for the next time.  Bake and learn, bake and learn....
Thanks for looking
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By divaxtrema
Apr 20, 2007
This was my first attempt using fondant. I've never taken lessons...I know I should! I bought some of the gumpaste flowers and made the smaller ones. It was definitely a learning experience! Thanks for looking!
3 1
By laweymers
Apr 23, 2007
I made this cake with choco mousse filling using a dome pan. My daughter, Dral & her cousins, Eals & Jake helped with decorating the gown. No wonder!!!!
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By mvs07
Apr 24, 2007
I made this pillow cake for my daughters birthday. It is a 2 layer 10 inch cake, covered in buttercream and then the top is the pre-made Wilton fondant. I have never used fondant before and it was a challenge. I was going for a loose pillowcase look. I decorated the table to resemble a "bed" that was turned down and the cake was placed where the pillow would be. All in all I liked how it turned out and my daughter was very happy with her sleep-over :-)
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By sabbrina
Apr 24, 2007
This is the first wedding cake I've done... hopefully more to come as my skills increase. :)
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By treatsonthego
Apr 28, 2007
Here is the top of my teapot cake. Needs lots of work!
1
By Amberslilzoo
Apr 29, 2007
My third fondant cake...my first try at sculpting.  No one told me about freezing the cake before attempting to carve on it too, so I had lots of trouble with crumbling.  And  the shoe went through about 3 different straps because the fondant kept breaking.  I originally had a style that had laces through the straps...boy was that a pain due to the breakage.  So, this is what I ended up with.  I learned a lot, but still have a lot more to learn.
1
By sarahlahti
May 1, 2007
my first cake! and a square one at that! i wasn't sure which album to put this cake in...it's my first cake, practice only, and it wasn't for any particular theme or person. i called it "a modern take on stars and stripes" - but i'm Canadian, so it isn't all that patriotic! :) it is a chai spice cake with chocolate buttercream (crusting) inside and out, then wilton fondant (YUK!) for the stars and stripes. since there wasn't much fondant it didn't taste too bad mixed with the cake and buttercream!
5 9
By SugarMoonCakeCo
May 11, 2007
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By Eliseawood
May 12, 2007
Ivory Fondant Wedding Cake with Fondant Roses.  Course 3 Final Cake.
5 3
By Cake-Happy
May 20, 2007
This is a cake from one of Lindy Smith's books.  It was my first MMF fondant cake (so now I know what I did wrong).  I am not completely happy with the color scheme, but it was a practice cake and I had fun doing it.  I rolled the fondant too thin and it was way too hot and humid in the kitchen at the time, but I refused to turn on the AC yet.  I am giving it to my neighbor who helped me cut the tree limbs off my roof.
5 9
By Kayakado
May 25, 2007
SPORTS PAN, BC ICING, COVERED IN FONDANT, USED BLACK
FOOD MARKER AND BC GREEN ICING AND GRASS TIP, BIRTHDAY
CAKE FOR A STUDENT AT COLLEGE WHERE MY SON GOES, I MAKE
EACH STUDENT A BIRTHDAY CAKE TO DO WITH THEIR FAVORITE
COLORS/HOBBIES, ETC.
2
By ONEWAY
May 30, 2007
Yellow cake with Buttercream icing and decorations. Fondant bride. Veil was not edible.
3 4
By MARVINBROWN
Jun 5, 2007
This cake is one layer chocolate and one layer vanilla- filled with strawberry puree filling.
1 2
By mochababy39
Jun 9, 2007
Had a devil of a time trying to figure out how to put the fondant on this sucker! :P Ended up doing it by tiers. My fondant was kind of dry, so it cracked in a few places, but I tried to hide those with the fondant drapes. First time doing those, too. Need practice. :P But all in all, I love my new mini-tier pan. Must get more of those, so I can make more at once! :) Thanks for looking!
7 3
By DoniB
Jun 9, 2007
1 1
By Eliseawood
Jun 10, 2007
I took this idea from venecakes to make for a 40th birthday.  I loved venecakes cake, but unfortunately I'm not crazy about mine, but it was a learning experience as I don't work with fondant much.  Thought this would be fairly easy but had problems with bulging, I think I just had too much filling ~ live and learn.  I know you can still see the toothpicks as I was trying to get the fondant to harden where the TP was hanging. 
This was also a first on molding a person from fondant.
10 9
By Joshsmom
Jun 15, 2007
Three tiers of double layer cake covered with pale lilac fondant, complemented by buttercream icing swirls.
4 6
By Suzian3570
Jun 28, 2007
This is my final cake for course 3...used RBC for the first time and it was a disaster!! Ended up using a blend of fondant/RBC for the bottom tier. Roses are fondant.
5 3
By jenbakescakes
Jun 28, 2007
this was my first real fondant cake decorations and all.  This was for my little sisters birthday June 2007.  I finished the wilton fondant class.  It was fun.
2
By kandio63
Jun 30, 2007
Made this cake for a friend from work who ran off and got married.  Only second time using fondant, had some real issues, but hopefully learned some things too.
2 1
By robin5568
Jul 1, 2007
This doll cake was made for my friend Margaret's 60th birthday but could be used for a bridal shower as well.
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By DebraJ
Jul 3, 2007
This is how I packaged the shoe cookies and doll cake I gave to the First Lady of our church for her birthday.
2 4
By DebraJ
Jul 8, 2007
the bottom heart is choc and the top is white decorated with fondant icing .
1 1
By kandio63
Jul 8, 2007
Vainilla cake covered with fondant.
4 6
By osorio
Jul 8, 2007
This was my attempt at the "slice" cake beautifully done my marmalade cakes and oheers on CC.  I decided to do my own birthday cake to have some fun.  it took me forever to ice,and I couldn't figure out what was wrong.  I realized later that I had made the buttercream recipe minus one stick of butter!!  Anyway, it is Kahlua fudge cake with chocolate whipped ganache filling.  Thanks for looking!
2 1
By Chericakes
Jul 8, 2007
This is my first cake for this class and really my 2nd time working with fondant.  Back when I took course 3 they didn't cover making roses and bows.  The cake is covered in bc.
1
By Angfastic
Jul 10, 2007
cake made for 28th birthday
2
By robin5568
Jul 12, 2007
This cake should be in the disasters file! Made of mmf, but would not stick together when I tried to roll it all out together, cake wanted to fall apart, etc...
The two rings on the cake are real rings made from ammo.
14 14
By Carson
Jul 13, 2007
This is a different take of a Debbie Brown cake.  The little girl I did this for wanted real looking fairies.  I did what I could, but they were a nightmare.  Actually the whole cake was a nightmare.  Oh well!
4 13
By ange14843
Jul 14, 2007
10" cake covered in fondat with Fondant bow.
1
By sdokianakis
Jul 15, 2007
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Cake Central › Tag: cake-fondant › Images Tagged with "Cake Fondant"