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Images Tagged with “Autumn”

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This cake is covered in buttercream icing with silk flowers provided by the bride.

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By Dennisclan

May 31, 2006

White chocolate leaves hand painted with different dusts. the cake has 3 layers it then becomes perfect height for the cigar cookies. it takes about 20 dollars just for the cookies. This also great for a grooms cake.
dawnbakescakes@msn.com

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By dawnbakescakes

Jun 23, 2006

10" Round with Raspberry Filling. Bought a new candy mold and wanted to use it...hence the leaves. The confetti are teeny tiny leaves too.

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By AJsMom

Jul 6, 2006

Chocolate buttercream casually iced, fondant leaves and berries.

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By pancake

Aug 18, 2006

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By mari_golde

Aug 25, 2006

This was my first experience with a 3-tier stacked cake. The cake is a PB/Chocolate Marble cake for all 3 tiers and the PB Fudge filling and the ALL BC frosting and flowers came out quite well. Despite the trouble i had with putting it together (the cakes were still squishy in the center and had to rebake them after already splitting them in half!), I had a lot of fun making the cake and can't wait to do another one. Everyone at the party raved about it, so I can't complain.

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By misscoffey

Sep 5, 2006

This cake (actually a styrofoam cake dummy) was made for a local cake supply store's Fall window display. The sides were decorated in the basketweave pattern with fondant leaves added for Fall color.

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By Cakeladie

Sep 9, 2006

this is a 1/4 sheet cake I decorated at work

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By jsmoliks

Sep 10, 2006

I did a set of fall leaves for a charity event, this is the maple leaf. It is NF sugar cookies with Antonia's RI. Then, I just ran a toothpick through it for the design.

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By AmyKay

Sep 11, 2006

These cookies were done for a charity event. All are NF sugar cookies with Antionia's RI.

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By AmyKay

Sep 11, 2006

I got the inspiration for this cake from Sugarshack's awesome daisy and bees cakes. It is a 6 inch chocolate cake with buttercream frosting. The flowers are silk and the bee is fondant. Thanks for looking!

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By GRAMMASUE

Sep 12, 2006

this was an experiment, and just for practice. Leaves are chocolate melts brushed onto washed and dried real leaves. Leaves were then peeled off. I don't think I would serve this to anyone but family, or at the very least, I would take the leaves off before serving. First time I tried swirls...they didn't come out very well. Rose is a tootsie roll rose.

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By Kate714

Sep 16, 2006

This cake is for my church fall picnic. It is pumpkin with a maple buttercream (thanks to prettycake for the recipe!) and fondant cutout leaves.

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By hspree

Sep 16, 2006

I made this for my mom's co-workers September birthdays. This was my first time using piping gel to put an image on a cake.

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By Flur

Sep 17, 2006

Fall basket of Roses. Need more work on getting my colors correct. I also wanted to put royal icing handles on but didn't have the time!

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By elipsis

Sep 18, 2006

I made a mistake and carmelized my sugar in my IMBC cake, but other than the color it tasted delish!

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By DebraZ

Sep 18, 2006

Fall themed cookies. These were a lot of fun. The possiblities are limitless when it comes to decorating cookies and cakes...what an underappreciated art form! I love it!

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By llynnowens

Sep 19, 2006

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By ang3617

Sep 20, 2006

Sugarcookies with rolled buttercream frosting. Royal icing accents.

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By GRAMMASUE

Sep 21, 2006

I made this for my sister's birthday today. It's a yellow cake soaked with a syrop that has brandy and almond flavor. All fondant.

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By sandralita

Sep 23, 2006

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By jmt1714

Sep 23, 2006

Very simple, easy and quickly done cake. All in BC

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By vetaAL

Sep 24, 2006

I'm new to cake decorating and wanted to try white chocolate leaves. It's pretty easy. You just melt chocolate with some shortening, add your color, paint it on the back of a real (non-toxic obviously) or synthetic leaf. Let dry in fridge and peel off. Does anyone know how to use the decorating comb properly. I obviously didn't do it right. Maybe my icing needs to be thinner?

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By Crakerz01

Sep 24, 2006

This cake was made to donate to the annual Charity Cake Auction at the Hospital were I work.

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By Sherry0565

Sep 25, 2006

I entered this cake into the 2006 SRBA convention, my first ever Buttercream Wedding Cake! It was a 12-9-6 cake iced in a pale pumpkin-shade and decorated in dark chocolate Ornate Scroll . I then accented it with handmade fondant pumpkins with a "frosted" sugar
finish, autumn leaves and vine tendrils dusted in gold, copper
and bronze gold dust. To my surprise, I won first place. :-)

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By Estasrica

Sep 25, 2006

3 layer red velvet cake with buttercream icing. Leaves are fondant. I was asked to make a cake to complement the plates/napkins for a teachers' birthday celebration.

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By Sunflowerbagel

Sep 28, 2006

This is a choc cake. Iced w/choc BC and then covered w/ganache. The leaves are hand painted and made of fondant. The customer wanted something in a fall theme.

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By fat-sissy

Sep 28, 2006

A picture of some cupcakes I took to work to share with my co-workers.

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By SoldierJunkie

Sep 29, 2006

Was nervous doing this- first 'public' cake-donated to nephew's school fundraiser. So no forgiving family members LOL. As it turns out most cakes donated were either cheapo storebought or just plain iced with sprinkles or smarties. So ANYWAY lol. I tried to tie flavour together with theme. So I used Maple cake from CC (also added real maple syrup) and Maple Butter frosting (from CC-also added maple syrup). Leaves were done with my new leaf molds with MMF -was challenging trying to make leaves look 'natural'

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By oceanspitfire

Sep 29, 2006

THis was a request for a grandfathers birthday and they only knew the cake flavor they wanted so this is what I came up with for a design.

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By susanscakebabies

Sep 30, 2006

2 layer yellow/chocolate 12X18" sheet with butter rum syrup and frosting. Butter cream base with mmf accents and handpainted leaves. Leaf templates traced from real leaves and hand painted. pumpkin is mmf covered cake and mmf "scroll'. This was the cake from HE double toothpicks as anything that could go wrong did - but in the long run it enede up ok and they liked it !!

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By sweetviolent

Sep 30, 2006

cupackes on Wilton cupcake stand. all buttercream

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By cakesbykitty

Oct 1, 2006

This was for my mom's birthday. She loves basketweave, and also wanted fall things, so I added leaves, pumpkins, acorns and my squirrel! Chcocolate cake, buttercream icing, and decorations are rolled buttercream.

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By pooker

Oct 2, 2006

Practice cake for Thanksgiving. I used the jackolantern pan but iced it smooth rather than starring in the face. I wanted something simple to welcome autumn. It didn't look so great, but I used maple flavoring in the icing and it tasted awesome!

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By tragicdeathpickles

Oct 2, 2006

Buttercream with fondant leaves

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By yh9080

Oct 2, 2006

entry into DH's company Bakeoff...won most creative!

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By dish1971

Oct 2, 2006

A mix of square and rounds as well as height differences of each tier. Buttercream icing with lots of fall flavors in the cakes.

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By cakesbymer

Oct 3, 2006

My friend loves fall. I made her this cake to celebrate her autumn birthday. I loved working with all the different fall colors. I made the trees from craft wire and floral tape. The decorations are made out of fondant. It was alot of fun

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By sdaij5

Oct 3, 2006

I made this cake for a company in Boston for their September birthdays. I tried to use fall colors and flowers.

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By vovo379

Oct 5, 2006

all ornaments made from marzipan. round the cake is a chocolate layer, not easy to do :)

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By catherien

Oct 6, 2006

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Cake Central › Tag: autumn › Images Tagged with "Autumn"