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got the idea from another member. still haven't figured out how to perfectly baste/crumb coat my cakes.
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By redsoxgirl
Mar 26, 2006
8 47
By antonia74
Mar 27, 2006
Course II Final. I added a colorflow butterfly. I really loved making all the flowers for this cake! It was such a fun cake to make.
9 10
By angelas2babies
Mar 27, 2006
Simple sheet cake. Half white and chocolate with buttercream. Simple rosettes, with drop flowers to accent the farewell message.
1 2
By sweetcreation
Mar 28, 2006
12" round with 1/2 sports ball Iced in BC with BC flowers and MMF ribbon.
6 27
By NEWTODECORATING
Mar 28, 2006
Daisy Sugar Cookie decorated with Alice cookie icing. Overpiped to give a 3-D effect.
5 5
By Cake_Princess
Mar 28, 2006
I just threw this together for my daughter's daycare class. I had lots of leftover buttercream and was already doing some baking for an upcoming cake, so I just baked an extra 9X13 and did a simple design to celebrate spring.
6 6
By CustomCakesBySharon
Mar 30, 2006
This cake was pulling double duty! I was a bit confused when I took the order, but this is what they wanted! It is a 9x13" sheet divided down the middle with 2 seperate decorations. On the first 1/2 they wanted Happy Birthday Mom w/ shamrocks (birthday was 3/17). On the other 1/2 they wanted "spring flowers" with Happy Mother's Day (this was the confusing part...as Mother's Day is not until May!
5 1
By gmcakes
Jul 13, 2007
BC frosting, licorice string braided straps, and fruit tootsie roll flowers. I have never used fondant yet and for something so small I didn't want to make a huge batch of mmf so I figured tootsie rolls would work great and they did! I warmed them in the microwave just enough to soften them. Then I rolled them flat and used the flower cutter from the Wilton class 3 kit. I will try something else for the straps next time because I had a lot of trouble with them and they ruined my flat surface on the tops!
1 3
By karebere
Apr 1, 2006
My first time doing basket weave. I was pretty suprised with the results!
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By jewelykaye
Apr 2, 2006
This is my Course 1 Final, from the book. I missed the last class, so I made the cake on my own. It was a lot harder than using my practice board! I had to trim the cake, so it's not quite round, and I need to learn how NOT to hit the cake with my knuckles when putting decorations on. I'm mostly pleased, since it's my first time working in BC...definitely room for improvement.
3 3
By sgmaluv
Apr 3, 2006
It took a couple of weeks to make all of these flowers, since they had to dry in between steps. This was my first basket cake and first time to make all of these flowers! They are all made of royal icing. Most are on bases with wires. After the bases were dried and the flowers were dried, I then attached them together with more royal icing. After that was dry I handpainted them with Wilton paste colors (some are still tacky, so maybe this wasn't the best method). Basketweave is lemon buttercream.
4 2
By PixieDiva
Apr 3, 2006
This was made with butter cream and gumpaste. I have had to teach myself how to work with gum paste, so I use polymer clay to practice with and then i do it in the actual gumpaste. Any questions please ask.
4 5
By momvarden
Apr 4, 2006
Need some practice with the scrolls! My bird looks like a platypus but it was kinda fun to do and overall, usually being very critical of myself, I am pleased with it. The bird/nest was too high and I couldn't close the cake box top! The eggs are Cadbury Mini-Eggs.
3 1
By Zamode
Apr 4, 2006
1/2 sheet cake, all buttercream. Rosettes and drop flowers on a vine on top of a lattice design. I completely messed up the writing, so I scraped off the icing and re-iced. That is not easy to do. I can tell, but I don't think the customer did.
6 10
By sweetcreation
Apr 5, 2006
I had a lot of fun making the flowers, and placing them. I definitely want to make more cakes like this again.
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By Alien_Sunset
Apr 6, 2006
Got part of the idea from the Wilton Fondant decorating book and made the cake springy looking for person's birthday. It's covered in teal fondant and the picket fence is white fondant cut out and sat out to dry. I glued them on with icing. The flowers are royal icing made in advance.
8 12
By Susan94
Apr 7, 2006
Nothing celebrates Spring like a basket full of flowers you can EAT! lol! I made this for a dessert auction. Yellow cake w/ bc icing. Two 6" rounds with half a sports ball.
13 65
By wyatt
Apr 8, 2006
This cake was requested for a class party. It was their teacher's birthday. She has 2 classes that she teaches throughout the day. This is one of 2 identical cakes, so both classes got to help her celebrate!
6 15
By gmcakes
Mar 19, 2007
13 3
By Ladivacrj
Apr 10, 2006
4 1
By Ladivacrj
Apr 10, 2006
13 4
By Ladivacrj
Apr 10, 2006
Deep dark chocolate cake with almond buttercream frosting.
2
By crisseyann
Apr 11, 2006
I got the idea for this cake from WYATT thanks so much. That is why I love this site. Made for a friends mom's b-day. Vanilla cake with all buttercream decorations and flowers.
4 8
By klsrtr
Apr 12, 2006
My favorite was the top layer with the fence and flowers. I had a lot of problems getting the base icing smooth, and I wasn't very happy with the color of the pink border but it was very late. Luckily my co-workers like whatever I bring in!
4 1
By marccrand
Apr 13, 2006
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By Darra
Apr 14, 2006
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By Darra
Apr 14, 2006
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By Darra
Apr 14, 2006
27 36
By Darra
Apr 14, 2006
Thanks to ChristyB for her great design of the spring cupcakes! I just love them!! Cake for my friends sister and son!
7 17
By Kiddiekakes
Apr 14, 2006
This was a cake that I made for Easter. I used the football pan and cut off the sharp points. It is MMF, the first time I made my own fondant!
8 15
By DebraZ
Apr 14, 2006
This was done for a 3 year old. Pooh is a piping gel transfer, then done freehand.
2
By sweetcreation
Apr 15, 2006
A small 6" round-1 layer. Just something I did for my kids for Easter with leftover batter and icing.
2
By sweetcreation
Apr 15, 2006
Vanilla sponge with mousseline buttercream and raspberry cream filling. Fondant decorations.
7 31
By didi5
Apr 16, 2006
Triple Chocolate Fudge cake with Chocolate pudding filling (I was in a chocolate mood!) Covered in fondant- was feeling like something fun with a lot of color!
3 6
By redheadcruz
Apr 17, 2006
Two layers of vanilla, two layers of yellow cake, filled with strawberry buttercream, crumb coated with plain buttercream and finished with MMF. All decorations are MMF except for piping, of course. I'll post a detail too.
5 7
By Lesley71
Apr 18, 2006
mmf bunny with carrot
2 10
By Lesley71
Apr 18, 2006
My final cake for class. Yellow cake with bavarian creme on bottom and yellow cake with pineapple on top. This was the first time I worked with lattice work. I still have alot of practice to do.
2 2
By cakedeco
Apr 22, 2006
I made this cake for a friend's theater company "Spring Fling.: The little guys on the cake are part of thier logo, it's a children's theater company that does skits about teasing, bullying, and other childhood concerns. All the figures are done in color flow, flowers are royal icing, and cake is buttercream
7 4
By daneza75
Apr 24, 2006
I know my rope border needs help, but my hand was falling off from the basketweave and I just wanted to get it done!! My flowers need practice too, but each one is looking better than the last! I love my pansies though!!
3 1
By tgirl22
Apr 25, 2006
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