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By dolcesunshine20
Mar 2, 2006
I know, I know these Tiffany cakes seemed to be overdone on Cake Central, but not in my world and the Birthday Girl is raving to eveyone as I write this blurb. This is my 3rd fondant practice cake. It is my Grandma's lemon cake recipe. The color was achieved by equal amounts of Americolor Teal and Sky Blue. Your critique very welcome! (Critique: assessment of something, usually a creative work, with comments on its good and bad qualities.) Thanks super big bunches.
6 2
By tiptop57
Mar 3, 2006
This is my first attempt at tissue fondant box cake and figures. The elephant didn't turn out the way I wanted at all but I will survive. All in all I like the cake. Giving it as a gift for a friends son's 3rd birthday. I used my pasta maker to make the fondant stripes, the fettuccini attatchment. That was fun, but time consuming.
35 28
By carrielynnfields
Mar 3, 2006
I had a bride who wanted to match a Ben-Israel cake she saw on tv. This is black buttercream with silk flowers. Bottom and top tiers are styrofoam. Note: Take and awl or screwdriver with you (and duct tape) if you need to insert flowers into Styrofoam. I think this cake is simply gorgeous.
20 16
By frankandcathy
Mar 5, 2006
A cake replica of a Birks box. The lid and box are both butterscotch spice cake iced in maple buttercream. The cake, bow, tag and "satin" are all MMF. The only things on the cake that arent edible are the pendant and chain. (a "gem" picture frame and cut down chain)
4 7
By glitterkris
Mar 11, 2006
I decided to do this after having suggested it to someone else. It was easy to SAY...difficult to do! I totally wrapped a stacked and carved cake with edible images. Somewhere along the line, I mismeasured something basic, and my images didn't fit. I had to chop them all up into pieces, so it's much sloppier than I intended. The checkerboard was a lot harder than expected, too. That's why I stopped and framed it with beads I already had from another project. :)
19 20
By Crimsicle
Mar 12, 2006
This class just happened to be the night before my birthday. Yellow cake with raspberry buttercream and reg. BC covered in MMF.
5 1
By sk8gr8md
Mar 14, 2006
I made this for my niece who LOVES shoes (what girl doesn't!) so I came up with this shoe box idea with play shoes on top. This is my first attempt at MMF and thought how hard can it be? I was so wrong. It took me forever to do the box lid. I just need more practice. However my sister, who is very critical and will never admit she likes anything I make, said this was the best tasting cake she has ever tasted (it was a Duncan Hines box and chocolate buttercream with the lid MMF) so that made me happy
6 2
By cmmom
Mar 14, 2006
This was made as a christening cake but would be ok for a Birthday cake!
16 67
By socake
Mar 20, 2006
I don't get to use fondant a lot - most people dont like the taste - So I was happy to finally do a cake where I could use it. It was my first bow - which turned out ok. It is a Martha Stewart Perfect White Cake with Raspberry mousse filling and buttercream icing with MMF accents of course.
11 15
By cakecre8tor
Mar 25, 2006
Crumbled cake scraps drizzled with frosting and covered with malted milk chips (looks just like kitty box litter), Tootsie Roll pooh. It's a fun and easy cake! And, a great way to use cake scraps.
8 4
By LittleBigMomma
Mar 25, 2006
Birthday cake for March birthdays at the office. My first try at a hat box.
21 50
By Nana784
Mar 26, 2006
I was asked to make a cake for a little boy turning 6, they just said he likes videogames and stuff like that so I did some research and came up with this one, I wanted to make more similar to real one but ran out of time!!, spent quite a while on the control also.
1 11
By Reyna
Mar 27, 2006
My first fondant bow!!! I think I came out pretty cute. It was also my first square cake so it was a new experience doing the straight edges. It is 6X6X5 Strawberry Swirl delight with strawberry cheese cake filling. Covered in BC and Fondant with Fondant trim and deco. It is for my husbands co-worker, for her birthday.
13 50
By phoohbear
Mar 29, 2006
White cake with whipped raspberry filling. The lid was a big challange. Thanks for the tips and ideas!
18 33
By tirby
Apr 1, 2006
this is an example of the "window" i cut out of the box so my tall cakes would fit. this way i have a box to give the customer
3 3
By smashcakes
Apr 1, 2006
Yet another uncreative cake this week!!! Did this as a joke on my son's buddies who were celebrating a birthday over spring break. Amazingly realistic...............I had no idea you could do this with a tootsie roll!
8 4
By Phoov
Apr 1, 2006
This is a variation of one I did before. I ran out of time and couldn't make the dress to go on top, so I had to throw on some fondant ribbons and a gift tag!
12 312
By peacockplace
Apr 3, 2006
Two shoe boxes and shoe made out of cake...vanilla cake with bavarian cream filling and buttercream icing.
7 14
By micfish
Apr 6, 2006
Retirement cake from a pizza resturant...chocolate fudge with chocolate filling and buttercream icing.
3
By micfish
Apr 6, 2006
Boom box made for my son's birthday. It turned out great, considering the picture was out of my head. It has 8- 8x8 cakes for the speakers, and 4- 8" round cakes. The cakes alternated between chocolate, white and yellow cakes. The frosting is butter cream. The antena is a 36" inch straw and the handle is made out of 9 bendable straws that I taped together. The tape deck face and radio face is made out of fruit leather. The buttons are made out of graham cracker. spkrs r waffles woofers sm york mints
4 6
By angelbabym
Apr 9, 2006
I made this cake for my step-son's birthday party. He wanted a "Fear Factor" party, so we found a cake like this on the web and decided to try it. It sure did gross out the kids! It is crumbled up chocolate and white cake with vanilla sandwich cookies smashed up on the top and some died green to look like fresh step
11 18
By pastrypantry
Apr 10, 2006
Gift Box
4 13
By taniabanana
Apr 11, 2006
of _ChristyB_ cake. My client visited CC because she didn't really know what design she wanted for her birthday. She came across this cake , loved it, and asked if I could change the color scheme from pink to purple.
9 12
By dolcesunshine20
Apr 14, 2006
Here's the second gift box cake for the weekend. This is also borrowed from someone on this site. My customer found it and I couldn't find it, so if you see this and you made it, thank you for such an awesome design!!!
25 302
By dolcesunshine20
Apr 15, 2006
This was a mild challenge. Mom wanted a cake to match the napkins--Specifically a bear with a pink dress on, a bow and the jack-in-the-box. Used the Wilton bear pan and 2 6" square cakes (trimmed down to about 4 1/2"). Small smash cake on top that mother was going to put a #1 candle on. All BC except for dress and bow.
4 6
By Mac
Apr 15, 2006
This is a cake I did for Course III instead of the square box cake in the book (I don't have square pans yet!). I have admired the Tiffany box cakes I've seen on here and wanted to do one similar because I love the color.
3 17
By Cakey
Apr 17, 2006
This is my first attempt at the 'present' cake and bows. It is a yellow cake with raspberry filling, crumb coated in buttercream, and covered in blue/white marble fondant and fondant accents.
7 1
By CCCTina
Apr 21, 2006
My best friend turned 30. She loves flowers. This is all done in MMF. The "dirt" is oreo cookie crumbs. It was a dark chocolate fudge cake, buttercream icing, with a "ding dong" filling.
3 7
By AmyBeth
Apr 24, 2006
Snakeskin Print shoe made of gumpaste, imprinted with a rubber texture mat, and painted with petal and luster dusts. Shoe templates from "Romantic Cakes" by Kerry Vincent. Cake is 2 layer vanilla with chocolate ganache filling, buttercream and fondant covered. Mimics a shoe box. Tissue and lid are gumpaste.
7 28
By mvucic
Apr 28, 2006
This was a last minute request from a friend for a double Christening of two cousins. The mothers were having a "Tiffany blue" and mauve theme, so I tried to incorporate that into the design. Bottom tier chocolate mud, top tier, white chocolate mud, covered in fondX. Bows, plaque and bears made with gumpaste and the bows were dusted in super pearl lustre. Unfortunately, I took this photo before I put the mauve ribbon around the board, and didn't take another until after it was cut!
16 98
By franjmc
Apr 30, 2006
This was so much fun! I got this from a book, they had you use Pastilliage for the sides of the box and the lid but I wanted it to be a box of chocolate so I used white chocolate. The border is melted chocolate mixed with some cold water to harden it. So it really is a "box of chocolate." Oh....the cake is a regular sponge cake with bc.
7 11
By jenurator
May 5, 2006
Closed box
2
By jenurator
May 5, 2006
This was suppose to be the shoe box with a lid and tissue paper but I got lazy and just placed the shoe on top. It was made for my 2-year old that loves shoes and purses. It was the first time I made a chocolate mold AND first time I used my luster dust.
10 11
By cmmom
May 5, 2006
I made this for my brothers play HELLO DOLLY that he is in. I decided to do a hat box. I drew Dolly out of chocolate. Top is cardboard covered in fondant.
5 1
By FancyLayne23
May 7, 2006
This was my course 3 cake for the second session. It was my first attempt at fondant (used MMF). I was pretty pleased with the results, being a newbie and all.
1 1
By fronklowes
May 8, 2006
The base cake is buttercream; the keepsake box is pink and white marbled fondant. Pearls are fondant beads painted with pearl dust and vodka and strung on dental floss. The rose is gumpaste.
2 29
By dimensionsincake
May 11, 2006
I was happy to have the opportunity to make this... its a big one, a total of four ten inch layers, each on its own board for ease of serving. I wish I was better at smoothing fondant and making perfect corners, so if anyone has any tips or critiques I would love a PM with some helpful techniques! I was happy about how my logo turned out though, using wax paper and food marker.
11 55
By Kitagrl
May 12, 2006
Huge thanks to Granpam who did this cake first and so much nicer! 11 X 15 vanilla cake cut lengthwise and stacked, iced in buttercream with fondant accents. The tools are from the Dollar Store however the silver wrench on top is made with chocolate wafers and painted with silver luster dust.
2 25
By tripletmom
May 13, 2006
First cake for my mom for Mother's Day. It is a three layer 8" chocolate cake with Pettinice flowers, buds, leaves, bow, ribbon, rope trim, tag and string. Everything is edible except the floral tape and wire for the flower spray. The picture is at an angle so you can't see it's actual height which was 6 inches tall.
1 9
By tiptop57
May 17, 2006
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