Wikis related to cakes-with-nuts

Posted by Anonymous Homemade Angel Food Cake with almonds added. Angel Food Cake with Toasted Almonds Ingredients 1 1/4 cups confectioners' sugar 1 cup cake flour 1 1/2 cups egg whites 1/4 teaspoon salt 1 teaspoon cream of tartar 1 1/2 teaspoons vanilla extract 1/4 teaspoon almond extract 1 cup white sugar 1 cup chopped almonds Instructions 1 Preheat oven to 375 degrees F (190 degrees C). Sift the confectioners sugar and cake flour together and set aside.2 In a large bowl, whip the egg whites on high speed until foamy. Continue to whip on high speed while adding salt,...

Posted by Anonymous This is a tender angel cake with creamy almond filling. Chocolate Angel Torte Ingredients 1/3 cup sifted cake flour 3 tablespoons unsweetened cocoa powder 1/4 cup white sugar 6 egg whites 1/2 teaspoon cream of tartar 1/4 teaspoon salt 1 teaspoon vanilla extract 1/2 cup white sugar 5 teaspoons cornstarch 1/4 teaspoon salt 1/4 cup white sugar 1 cup milk 2 eggs 2 tablespoons amaretto liqueur Instructions 1 Preheat oven to 375 degrees F (190 degrees C).2 Sift flour, cocoa, and 1/4 cup of the white sugar together.3 Beat egg whites with cream of...

Posted by Anonymous Elegant dessert for a Christmas buffet. Not your ordinary pound cake! Almond Pound Cake Ingredients 1 cup butter, softened 2 cups white sugar 6 eggs, room temperature 1 3/4 cups all-purpose flour 1/2 teaspoon salt 2 teaspoons almond extract 8 ounces almond paste 1 cup confectioners' sugar 4 tablespoons milk 1/2 cup blanched almonds 4 drops red food coloring 4 drops green food coloring Instructions 1 Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan.2 In a large bowl, cream butter and sugar together until well...

Posted by Anonymous A delicious Bundt cake, combining the wonderful flavors of apples and cinnamon. An updated version of Grandma's favorite apple cake! Apple Cinnamon Spice Cake Ingredients 3 cups all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 2 cups white sugar 4 eggs 1 cup vegetable oil 1/4 cup orange juice 2 1/2 teaspoons vanilla extract 1/2 cup chopped walnuts 2 cups apple - peeled, cored and chopped 1 cup HERSHEY®'S Cinnamon Chips confectioners' sugar for dusting Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10...

Posted by Anonymous Great without frosting. Not too sweet, the flavor leaves you with good memories. Apple Walnut Cake Ingredients 4 cups apples, cored and chopped 2 cups white sugar 3 eggs 1/2 cup vegetable oil 2 teaspoons vanilla extract 2 cups all-purpose flour 2 teaspoons baking soda 2 teaspoons ground cinnamon 1 teaspoon salt 1 cup chopped walnuts Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Combine apples and sugar. Make sure apples are measured exactly or cake will be too heavy and mushy. Let stand a few...

Posted by Jackie This is a wonderfully moist cake which goes very well with many kinds of sauces. Boiled Chocolate Delight Cake Ingredients 1/2 cup butter, softened 1 1/2 cups white sugar 2 teaspoons vanilla extract 2 eggs 2 1/3 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 1/4 tablespoons ground cinnamon 1 teaspoon baking soda 1 1/2 cups milk 1/2 cup chopped walnuts Instructions 1 Thoroughly grease bottom and sides of a 2-quart heat proof mold or 9 inch bundt pan. Sprinkle with white sugar and tap out excess.2 n large mixer bowl, beat butter, sugar and...

Posted by Anonymous This is great for the holidays. Cherry Almond Cake Ingredients 2 cups halved red candied cherries 1/2 cup blanched slivered almonds 1/2 cup cake flour 1 cup butter, softened 1 cup white sugar 1 teaspoon vanilla extract 1 teaspoon almond extract 4 eggs 1 3/4 cups cake flour 2 teaspoons baking powder 1/2 teaspoon salt 1/3 cup milk Instructions 1 Combine cherries, almonds, and 1/2 cup flour in a bowl; mix until fruit is well coated.2 In another bowl, combine 1 3/4 cups flour, baking powder, and salt. Stir well to blend.3 Cream butter or margarine,...

Posted by Anonymous A friend of mine gave me this recipe years ago. It is reallly a coffee cake but may serve your purposes. I lower the fat content by using fat-free sour cream or yogurt instead of the sour cream. Enjoy! Cinnamon Swirl Bundt Coffee Cake Ingredients 1 cup sour cream 3/4 cup butter 1 1/2 cups white sugar 2 1/2 cups all-purpose flour 1/2 cup chopped walnuts 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon vanilla extract 3 eggs 1 tablespoon ground cinnamon 1/4 cup white sugar Instructions 1 Preheat oven to 400 degrees F (205 degrees C)....

Posted by Anonymous Smooth, and full of raisins, chocolate, nuts. SOOO good! Cream Cheese Coffee Cake I Ingredients 1/3 cup packed dark brown sugar 2 teaspoons unsweetened cocoa powder 1/3 cup chopped semisweet chocolate 1 teaspoon ground cinnamon 1/3 cup raisins 1/3 cup golden raisins 1/2 cup toasted walnuts, chopped   3/4 cup unsalted butter 1/2 (8 ounce) package cream cheese 1 cup packed brown sugar 1/3 cup white sugar 5 eggs 1 1/2 teaspoons vanilla extract 1 cup plain yogurt 3 1/4 cups all-purpose flour 1/4 teaspoon salt 1 tablespoon baking powder 1/2 teaspoon...

Posted by Anonymous This is the recipe that I like to use with the fresh pears that I get from my trees in late August. It's also lower in fat and cholesterol than most regular cakes. Fresh Pear Cake Ingredients 4 cups peeled, cored and chopped pears 2 cups white sugar 3 cups sifted all-purpose flour 1 teaspoon salt 1 1/2 teaspoons baking soda 1 teaspoon ground nutmeg 1 teaspoon ground cinnamon 1/2 teaspoon ground cloves 4 egg whites 2/3 cup canola oil 1 cup chopped pecans Instructions 1 Combine the pears and the sugar and let stand for one hour.2 Preheat oven to 325...

Posted by Anonymous A delicious Bundt cake using ground almonds, sliced almonds, and almond extract. Glazed Almond Bundt Cake Ingredients 1 cup butter, softened 2 cups white sugar 4 eggs 1 1/2 teaspoons almond extract 1 2/3 teaspoons vanilla extract 2 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup ground almonds 1 cup milk   1/4 cup milk 3/4 cup white sugar 1/2 teaspoon almond extract 1/2 cup toasted sliced almonds Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Mix together the...

Posted by Anonymous Very rich, moist cake. Eat sparingly. This recipe came from my cousin Marty. Milky Way ? Cake Ingredients 7 (2.1 ounce) bars milk chocolate covered caramel and nougat bars 1/2 cup butter   2 cups white sugar 1/2 cup butter, softened 3 eggs 2 teaspoons vanilla extract 1 cup buttermilk 2 1/2 cups all-purpose flour 1 teaspoon baking soda   3 (2.1 ounce) bars milk chocolate covered caramel and nougat bars 6 tablespoons butter 1/2 cup chopped walnuts (optional) Instructions 1 Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch...

Posted by Anonymous The nougat texture of Milky Way ™ makes this cake perfect as a heavy, moist foundation for scoops of ice cream! Milky Way ? Cake III Ingredients 4 (2.1 ounce) bars Milky Way ™ 1 cup unsalted butter 2 cups white sugar 4 eggs 1 cup buttermilk 2 1/2 cups all-purpose flour 1/4 teaspoon baking soda 2 teaspoons vanilla extract 1 cup chopped pecans Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 10 inch bundt pan.2 Melt candy bars and 1/2 cup of the butter or margarine in the top half of a double boiler. Let...

Posted by Anonymous The orange gives this cake the right touch. Nutty Graham Cake Ingredients 2 cups all-purpose flour 1 1/2 cups packed brown sugar 1 cup graham cracker crumbs 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon ground cinnamon 1 cup butter, softened 1 cup orange juice 1 tablespoon orange zest 3 eggs 1 cup chopped walnuts 1 cup confectioners' sugar 1 tablespoon water 1/2 cup packed brown sugar 1/4 teaspoon vanilla extract Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch bundt pan.2...

Posted by Jackie This is a very moist and rich cake. A little troublesome, but well worth it! Old Fashioned Prune Cake Ingredients 1 cup vegetable oil 3 eggs 1 1/2 cups white sugar 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 teaspoon ground allspice 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1 cup buttermilk 1 1/4 teaspoons vanilla extract 1 cup prunes, pitted and chopped 1 1/2 cups chopped pecans   3/4 cup butter 3/4 cup buttermilk 1 1/2 teaspoons dark corn syrup 1 1/2 cups white sugar 2 teaspoons vanilla extract Instructions 1 ...

Posted by Anonymous This cake uses ground almonds to replace the wheat flour usually found in cakes. When preparing the almonds, a hand grinder is preferable to a food processor or blender because electric machines bring out the oil in nuts. If a blender or food processor is used, grate only 1/2 cup at a time. Do not pack down when measuring. Passover Chocolate Sponge Cake Ingredients 6 (1 ounce) squares semisweet chocolate, chopped 10 eggs, separated 7/8 cup white sugar 2 cups ground almonds Instructions 1 Melt chocolate in top of double boiler; set aside.2 Beat egg yolks...

Posted by Anonymous Wonderfully moist cake. Pecan Pound Cake Ingredients 1 1/2 cups butter 2 cups all-purpose flour 5 eggs 2 cups white sugar 1 teaspoon vanilla extract 1 teaspoon butter flavored extract 1 cup chopped pecans 1/4 cup confectioners' sugar for dusting Instructions 1 Cream together butter and sugar. Add eggs one at a time beating after each one.2 Blend in the flour, vanilla extract, butter extract and pecans. Pour into a greased and floured bundt or tube pan.3 Bake in a preheated 325 degrees F (165 degrees C) oven for 1 to 1 1/2 hours or until a toothpick...

Posted by Anonymous A dense and filling cake, wonderful in the fall and winter. Persimmon Pudding Cake Ingredients 3/4 cup white sugar 1 cup all-purpose flour 1 cup persimmon pulp 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup raisins 1/2 cup chopped walnuts 1/2 cup milk Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9 or 10 inch bundt pan.2 Combine the persimmon pulp with the baking soda. Stir in the sugar, flour, baking powder, salt, raisins, chopped nuts and milk. Mix until combined. Pour the batter into...

Posted by Anonymous It's a lovely cake made with plum baby food - moist, rich, and a snap to make. Plum Good Cake Ingredients 2 cups all-purpose flour 2 cups white sugar 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon ground cloves 1 cup vegetable oil 3 eggs 2 (4 ounce) jars plum baby food 1 tablespoon red food coloring 1 cup chopped black walnuts 1 cup confectioners' sugar 1 tablespoon lemon juice Instructions 1 Preheat oven to 300 degrees F (150 degrees C). Grease and flour a 10 inch tube pan.2 In a...

Posted by Anonymous This is a rich, moist cake. I make two in the oven at one time so the oven is not half empty. Polish Pound Cake Ingredients 1 cup butter 1/2 cup shortening 3 cups white sugar 2 tablespoons imitation vanilla butter & nut flavor 5 eggs 1/4 teaspoon salt 1 cup evaporated milk 2 2/3 cups all-purpose flour 1 cup chopped walnuts 1 (4 ounce) jar maraschino cherries, drained and chopped Instructions 1 Grease and flour a 10 inch Bundt pan. In a medium bowl, cream together the butter, shortening, sugar and vanilla flavoring. Beat in the eggs, one at a time....