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Tag: rose-wedding

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Images Tagged with “Rose Wedding”

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This was my first wedding cake. I was very pleased with how it turned out. Every tier is a different flavor. The wedding party loved it too. It is decorated with fresh roses.
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By AGSkelton
Apr 13, 2005
This is a 3 tier stacked French Vanilla wedding cake with white buttercream roses on the sides of the cake and fresh red roses added.
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By cakegirl79
Apr 13, 2005
Four tier wedding cake with red roses between each layer.
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By ntertayneme
Apr 13, 2005
This was the first wedding cake I've ever done. I just finished setting it up and I'm anxious for the big day tomorrow! As nerve racking as it was I'd definitely do it again! There are royal icing roses all around the top of each cake (probably jsut under 200). The roses are white with 1/3 tinted purple and another 1/3 tinted yellow. There are tiny doves on the cake and the rose buds on the top and in the middle are silk. Thanks for looking!
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By reiscakes
Jun 17, 2005
I was so frustrated with this cake. The icing in-between the layers of the top tier kind of oozed out of one side. So I had to smooth it out upon delivery. My icing would not get smooth. I used the VIVA paper towel and that would not help. The bride wanted off white with light pink roses. My MMF pearls were darker than the icing. URHHHH! I am just glad that is over. Overall, I guess it was okay for my first wedding cake.
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By angelcake4u
Sep 15, 2005
Again, this is another first for me. It was my first shot at making roses. I did this for a Wilton class
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By kmarsh
Sep 22, 2005
THese cookie bouquets were centerpieces for the tables at the reception. Clay pot sprayed white with purple brushed on bottom and sittling on purple tulle. Cookies on long lollipop sticks and pot filled with white tulle and Hershey's Kisses scattered on table and a few in pot.
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By Mac
Nov 19, 2005
Dummy cakes covered in fondant & satin roses.
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By Genna
Mar 14, 2006
lillys and roses
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By socake
Mar 20, 2006
This was my final cake for my Wilton III class. I was inspired by the cake on the cover of the Wilton's Romantic wedding cakes book. I am making a cake for my brother-in-law's wedding this June. I took the Wilton classes to get ready for his wedding cake. His future bride saw the photos of this cake and absolutely loved it and wanted it for their wedding. It will be a 3-tier version of this one. I used my homemade marshmallow fondant and made the gum paste roses myself. That was so much fun!
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By cakesbyanh
Mar 31, 2006
I made this for a good friend. This was the 2nd wedding cake I had made. It has tiny hearts piped all over it.
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By peachquilter
Apr 21, 2006
This is done in buttercream icing, with buttercream roses.
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By snowy811
Apr 22, 2006
6", 9", 12" - all BC. The MOB wanted red, pink and white roses everywhere. So, this is what we came up with.
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By KittisKakes
May 1, 2006
Real roses were used the decorate this cake.
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By TexasSugar
Jun 3, 2006
A big learning experience. I was in WAY over my head on this one. All different flavors and fillings, buttercream icing and decorations. Real roses.
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By lotsoftots
Jun 14, 2006
The cake is frosted with off-white buttercream. Buttercream roses and leaves decorate the top borders of all tiers. The bottom borders are wide ruffles of buttercream overpiped with cornelli lace. The entire cake is elevated 2-inches. The tiers are separated with floating pillars cut to allow 1-1/2" separation. Roses and petals of orange, rust and gold with accents of baby's breath are placed between the tiers and under the bottom of the cake.
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By PGray315
Jul 5, 2006
This is my first ever wedding cake. Each of the three cakes have a different flavoring (the larger cake is vanilla almond with cherry pie filling, one of the smaller two is chocolate chocolate chip with dark chocolate mousse filling, and the other of the smaller cakes is a red velvet cake with raspberry preserve filling). All three cakes are decorated with roses that match the colors of the wedding. The entirety of all three cakes are buttercream, including air-dry buttercream for the roses.
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By ribbitfroggie
Jul 5, 2006
This design is actually a combination of specific aspects of different cakes the bride liked. Even the cake topper is made of all edible materials.
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By Teena
Jul 13, 2006
This was the very first wedding cake I ever made. I started decorating cakes in December and made this in May. It's yellow cakes with bc and mmf roses. It took me 17 hours to complete. It was a big relief to get it delivered and set up!
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By casebit
Jul 22, 2006
Tier sizes are 14, 10, 10 and 6". Everything is buttercream. Displayed on a Bakery Craft's Single use stand covered w/fabric.
1 3
By kakeladi
Jul 30, 2006
All buttercream, real roses & brown ribbon. Delivered & assembled in 91-degree heat! It was champagne cake with strawberries & whipped cream filling.
4 103
By OCakes
Aug 1, 2006
The customer who ordered this cake brought me a napkin with the same mix of roses to go by.
15 29
By PGray315
Aug 7, 2006
this cake was mede for a roses & candles wedding theme
5 4
By pellareamerica
Aug 10, 2006
Almond flavored fondant with fresh roses. "H" made with fondant as well, and icing triple dots.
6 140
By mendhigurl
Aug 10, 2006
Just a close up.
4 5
By isakov1
Aug 16, 2006
5 tiered butter pound cake with buttercream frosting and fresh roses (and a bottle of Maalox!!)
18 43
By LisaMaeCakes
Aug 20, 2006
Chocolate cakes covered in buttercream then rolled fondant with fondant flowers and leaves. Accents on cake and border with white buttercream.
2 1
By gibbler
Aug 20, 2006
A friend's 5 year anniversary cake. Buttercream frosting, orange mousse filling and my first gumpaste roses.
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By fahril99
Aug 21, 2006
my first wedding cake! fondant with fondant and gumtex roses and leaves
12 16
By cakesbykitty
Aug 29, 2006
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By Solobaker
Sep 2, 2006
This is my first attempt at gum paste flowers. I made the roses and a few filler flowers plus the leaves. The cake is buttercream covered with fondant and then buttercream accents. I just recently purchased the impression mat and am slowly getting used to using it.
3 4
By sio
Sep 8, 2006
A small wedding cake covered with white fondant, white royal icing accents, burgundy fondant ribbons, burgundy and white fondant roses and tiny navy fondant flowers. Cake is a sour cream chocolate cake with chocolate buttercream underneath the fondant
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By boosqmom
Oct 4, 2006
I covered this cake with white chocolate fondant that I made from scratch. The roses are made of the same fondant. The lace look is achieved by piping the design onto the fondant with royal icing. The cake is chocolate filled with chocolate ganache.
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By boosqmom
Oct 4, 2006
BUTTER CREAM ICING, ROYAL ICING ROSES, JUST PLAYING, TRYING TO HELP THE BRIDE FIGURE OUT WHAT ALL SHE WANTS ON THE CAKE, THE FINAL DECISION WAS WHITE BUTTERCREAM AND ALL RED ROSES, SPRAYED WITH AIR BRUSH, HER HEART BRIDAL SHOWER CAKE REALLY HELPED DECIDE, SHE LOVED IT. I HAVE PICTURE POSTED ON SITE. WEDDING 10/28/06, MY FIRST. KEEP FINGERS CROSSED FOR ME.
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By ONEWAY
Oct 5, 2006
This is the first tiered cake I did. I was in a rush so I used silk roses, but i love the beautifuly contrasting colors. I never expected the colors to pop like they did!
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By jedmo01s
Oct 7, 2006
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By AndiSC
Oct 8, 2006
Wedding cake decorated with fresh roses
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By boosqmom
Oct 11, 2006
Sheet cake divided into portions with a buttercream flower on each sqare to go with roses wedding cake.
1 1
By boosqmom
Oct 11, 2006
This was another practice cake from Fat & Happy Confections and I. The roses are made from fondant.
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By Suebee
Oct 13, 2006
My first paid wedding cake! YAHOO! It was for a friend, but you have to start somewhere! I used MMF for the roses and the cake. Amazingly, I bought the ribbon before I made the roses and it was a perfect match!
2 6
By Dancingprincess64
Oct 19, 2006
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Cake Central › Tag: rose-wedding