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I have Rich's Bettercreme inventions for filling/frosting - Page 3

post #31 of 32
czyadgrl, I like the buttercream with marshmallow fluff recipe on CC:

http://www.cakecentral.com/cake_recipe-2110-Marshmallow-Creme-Buttercream.html

so I think I'd like to try the Rich's with marshmallow fluff combo icon_biggrin.gif

Thanks for sharing!!!

Building up a nice variety of RBC recipes....

P.S. You might want to submit this recipe to the Recipes Section - so everyone can try it.
post #32 of 32
lukerubyjoy. thanks for the info. cant wait to go and get some. and after reading the post about the fillings I think i'll be trying something new with that too. food distributors seems kinda expensive now. some of their fillings are twice as much as my local restaurant supply store. but i'm in love with my cookie sheet from there
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