Buttercream Icing Made With Butter And Crisco - Crusting?

Decorating By jdelectables Updated 20 Oct 2005 , 3:25am by alimonkey

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jdelectables Posted 20 Oct 2005 , 3:22am
post #1 of 2

I need to get a smooth finish on my cakes (faux fondant). Will the buttercream icing made with butter and crisco crust over so that I can do the paper towel thing?
thanks!

1 reply
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alimonkey Posted 20 Oct 2005 , 3:25am
post #2 of 2

Yes it will. The crusting is a result of the ratio of sugar to fat, so it doesn't matter what fat you use.

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