I Need A Recipe For Italian Merguine Buttercream!!!
Baking By HammIamm Updated 18 Oct 2005 , 1:50pm by flayvurdfun
2
replies
Would this be the one:
http://cakecentral.com/cake_recipe-2015-143-Italian-Buttercream-Meringue-Frosting.html
flayvurdfun
Posted 18 Oct 2005 , 1:50pm
post #3 of 3
Or maybe this?
Quote:
Originally Posted by flayvurdfun
Antonia, when you said you used Marthas recipe for the Italian BC was this the recipe used? I found this on her living site, but was wondering if it was the same, sometimes recipes change.
Italian Meringue Buttercream
1 1/4 cups sugar
5 large egg whites
Pinch of cream of tartar
1 pound (4 sticks) unsalted butter, chilled
1 teaspoon pure vanilla extract
Antonia, when you said you used Marthas recipe for the Italian BC was this the recipe used? I found this on her living site, but was wondering if it was the same, sometimes recipes change.
Italian Meringue Buttercream
1 1/4 cups sugar
5 large egg whites
Pinch of cream of tartar
1 pound (4 sticks) unsalted butter, chilled
1 teaspoon pure vanilla extract
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