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Roses stuffed between tiers

post #1 of 4
7/22/04 at 5:40am
Thread Starter 
My question...how do you arrange the roses for a wedding cake that has solid roses between tiers? Cakes by Sam posted on is the Traditional Wedding Cakes gallery, and I've always wondered how to create that effect with fresh flowers.

I'd love to know! icon_smile.gif
http://community.webshots.com/user/amy28wedding
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http://community.webshots.com/user/amy28wedding
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post #2 of 4
7/22/04 at 1:21pm
Just to clarify... is this the cake by "Cakes By Sam" you are referring to:

http://cakecentral.com/modules.php?name=coppermine&file=displayimage&pid=633

birthday.gif Jackie

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birthday.gif Jackie

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post #3 of 4
7/22/04 at 2:34pm
Thread Starter 
Yup...that's the one. It's gorgeous.
http://community.webshots.com/user/amy28wedding
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post #4 of 4
8/3/04 at 11:35am
I love those cakes....that effect is basicly a round of styrofoam for silk flowers or a piece of oasis in a dish placed in between the columns that hold up the tiers. You place your flowers into the round and it looks like they are holding up the cakes!
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