post #1 of 6
AHello,
I have been a asked to ice a cake at a local bakery as a "try out" interview. Can anyone give me tips? What should I expect? What should I bring? What should I wear?
Thanks for your help!
5
replies
post #2 of 6
Wear whatever the cake decorators wear; or a chef's coat. If they use hair coverings and/or gloves, ask to use theirs before you start. I would bring a tool bag with offset spatulas, flower nails, etc. Make sure to smile and project an air of confidence. Good Luck!
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