It's in the oven right now. It's almost a pudding consistency, rather than cake. 

I'm guessing it's not going to "cake - up" ? Or do I just give it more time?

Bad idea huh?

Oh Dang it.

How do i delete this thread? I turned the oven off by mistake!

Turn the oven back on. Don't be impatient! Continue baking and the cake may turn out great! Let us know!!