Commercial Oven

Business By FavorChoc

FavorChoc Cake Central Cake Decorator Profile
FavorChoc Posted 25 Feb 2014 , 3:19pm
post #1 of 1

AI am setting up a govt. inspected kitchen. I would like to upgrade to a commercial oven. This has me a bit undecided. I would like to be able to bake many cakes at a time. Do you have suggestions of what works good for you?

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