Hi all, I'm new here. I need 3 of these cakes so I can stack them, but I'll be making each one a different color, so unfortunately I can't just bake one tall one and torte it. Also, it would be nice if the recipe used only 3 eggs (1 egg per cake), so that I could save eggs 
and it would be cool if you can use either butter OR margarine in the cake.
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Quote:
Originally Posted by AAtKT
Why don't you just use your usual white cake recipe and split it to add the colors you would need. Then you wouldn't have to use a different recipe you haven't tried before...
Unfortunately, I don't have a usual recipe, as I have always just used box mixes. I started this thread to see if anyone has a good recipe that I could make.
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