post #1 of 3
Morning ,
Just a question about modeling chocolate, I usually buy the 12 oz packages and add 1/4 cup corn syrup to make the modeling chocolate/ clay candy, but recently bought the bigger size without thinking and I think its a 16 oz size. So my question is...How much corn syrup do I add for the larger size?
Thank you so much in advance...I learn so much from this site and the wonderful, talented people on it.
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