Crooked sheet cake, has anyone made one?
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Why in the world would she want a topsy turvy sheet cake? What sizes does she want? I do round topsy turvy cakes all the time and have seen square topsy turvy cakes but never a sheet cake. Topsys are hard to begin with and doing it in a sheet cake would be even harder. If you haven't done one before I would not start with a sheet cake.
I think it would look odd just with the sizes not the mention the topsy turvy effect. What I would suggest is to get out those size pans and stack them to see what it will look like and you will see how big a difference there are between the two sizes. Also the topsy turvy effect just wont look right with a sheet cake and an different shape on top. You can also sketch it out with all the decorations and see what you and the customer thinks.
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I hope I didn't come across as negative. The way I interpreted the description, it sounded peculiar. That's not negative, just not understanding or comprehending,