Wedding Cake

Decorating By rooba Updated 31 Dec 2013 , 4:17pm by -K8memphis

rooba Cake Central Cake Decorator Profile
rooba Posted 31 Dec 2013 , 3:06am
post #1 of 2

AI have a wedding cake order! My idea is to make moist choc cake with SMBC ,two tiers cake! What type of stick I f to use too make the tiers and how I need to stand the monogram of isomalt on top of the cake?

1 reply
-K8memphis Cake Central Cake Decorator Profile
-K8memphis Posted 31 Dec 2013 , 4:17pm
post #2 of 2

here is a good tutorial --

 

http://cakecentral.com/a/teiredstacked-cake-construction

 

and if i did an isomalt monogram i would make it with 'legs' built into the bottom that could sink into the cake and i'd also be prepared to use a prop in back to help keep it up if necessary--disguised with piping 

Quote by @%username% on %date%

%body%