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what flour to use

post #1 of 5
Thread Starter 
Hi everyone I need some help
Im based in UK and for my cakes I have been using W H Marriage Finest Self Raising Flour 
I bought a load from costco and found it was really nice to work with and everyone commented on how nice my cakes are
Is there a equivalent I can get from local stores as this was really nice flour and I dont have costco membership anymore
Any help will be very appreciated
post #2 of 5
I use any flour generally the supermarket own brand.
post #3 of 5
Thread Starter 
How do you find it compared to other flour
post #4 of 5
I don't find it makes any difference.
post #5 of 5
Hi , I have used many different quality flours and don't think it makes a huge difference I use mcdougalls flour only because I get it from the pound shop in town and morrisons charge £1.88 for same brand and size so I like a bargin lol
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