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Storage Question

post #1 of 5
Thread Starter 

I have a commercial kitchen. space is limited to foods stuff. I just finished a huge show this past sunday and a small one wed night. I have 12 dummies totally finished. I have the largest show of the season coming up in Jan. What is the best way to store these things and where do you put them. If I had store front I could justify them as displays. however I do not. I have a semi large home office I do all the paper work from but right now I am squished in with all the dummies and I actually just smashed 4 orchids walking by.

 

please any ideas.......

"Creativity is allowing yourself to make mistakes. Art is knowing which ones to keep."

 

Scott Adams

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"Creativity is allowing yourself to make mistakes. Art is knowing which ones to keep."

 

Scott Adams

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post #2 of 5

Can you place in a plastic trash bag as a dust cover, then cardboard box and put in attic or garage? After all they are not food items. I actually have mine boxed in my bedroom....but that's not where I WANT them. Just waiting for shelves to be built.

post #3 of 5

Dry cleaning bags work great! Non skid liner in bottom of box and stack away 

Every path has its puddles.
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Every path has its puddles.
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post #4 of 5
Thread Starter 

Thank you , both of these are great ideas!!!!

"Creativity is allowing yourself to make mistakes. Art is knowing which ones to keep."

 

Scott Adams

Reply

"Creativity is allowing yourself to make mistakes. Art is knowing which ones to keep."

 

Scott Adams

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post #5 of 5

Just watch how heavy they are before you stack!

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