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Hello, we received a cake order for a baby shower with a twist to it. I just need help on how to structure the cake or what cake pans I will need to use. These questions will help us out a lot with pricing. This cake needs to feed at least 50 people. Please help! Here's the picture.
I've found this picture in one of our fellow Cake Central members and I have messaged them. If any of you guys know how to make the body, please let me know.
Thank You,
G's Sweets!
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