Cake Central › Cake Forums › Cake Talk › How Do I? › help!!! my fondant number broke. How do I fix it?
New Posts  All Forums:Forum Nav:

help!!! my fondant number broke. How do I fix it?

post #1 of 4
Thread Starter 

I made a beautiful fondant number 5. It broke with a clean break. How can I fix it? I only have about 2 hours until delivery. Thank you in advance.

post #2 of 4
Is it bone dry.to the core? if not, take a toothpick and break it small enough to insert into the broken part, make some tylose glue to hold the pieces together with the toothpick, and stick the other end down over the toothpick.
post #3 of 4
Melt some candy melts and "glue" it back together. If you had more time, I would recommend royal icing - but chocolate will work as well.
Plank.
Reply
Plank.
Reply
post #4 of 4

Take a small flat piece of fondant mixed with tylose, for strength, in it and glue it to the back of the 5 with tylose mixed with water as a gel glue.

 

Or use the tylose glue and glue a skewer or toothpick to the back and you can cover that with a fondant band-aid.    It works!

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: How Do I?
Cake Central › Cake Forums › Cake Talk › How Do I? › help!!! my fondant number broke. How do I fix it?