I am making mini cupcakes and as they are cooling off some of the wrappers are starting to "fall off" or "peel off" around the cupcakes. This has happened one other time before, but I never figured out what I did. Is my cake too moist? I did put some pudding in the mix. Or should I let them cool longer in the pan?? Please help
Another thought.. it is raining here today. Could it be the humidity? I am in Utah and usually it's very VERY dry here.
some times this happens if your pudding is too moist.
as this has happend to me before. for now you could take the cup cakes out the cases and decorate them instead. :)
Hope i helped:), Jellybeanking
Yes, Thank you!! I will see how many I lose to this and if I need to I will take them out and put them in a new wrapper. I don't know why I didn't think of this!! lol
AIf you take them out of the wrappers, a good idea would be to dip them in ganache so they don't dry out.
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