Chocolate Pairing

Decorating By NCSweet-T Updated 16 Aug 2013 , 8:26pm by NCSweet-T

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NCSweet-T Posted 15 Aug 2013 , 8:22pm
post #1 of 8

I'm going to make my mom's 60th birthday cake and we've settled on fall themed colors (rust, orange, yellow, brown). I'm going to make a rosette cake and would like to do vertical layers with one layer being chocolate. What other layer flavor would go well with chocolate and coincide with the fall color theme? I don't think lemon would be good. Pumpkin - not everyone is a fan. Thoughts? Ideas?

7 replies
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Smckinney07 Posted 15 Aug 2013 , 8:29pm
post #2 of 8

ABrown Sugar Cinnamon is yummy. Or strawberry, even Neapolitan. Caramel. Banana (not sure that's a fall flavor though).

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Marielijah Posted 15 Aug 2013 , 8:30pm
post #3 of 8

If you can't come up with flavor combinations, you could always just use white cake and use food coloring to achieve the colors you need in your cake.

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LizzieAylett Posted 15 Aug 2013 , 8:32pm
post #4 of 8

Apple?
 

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as you wish Posted 16 Aug 2013 , 1:21am
post #5 of 8

AMany people really like the flavours of chocolate and orange together. That might work.

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scrumdiddlycakes Posted 16 Aug 2013 , 3:10am
post #6 of 8

Espresso, white chocolate, (can be coloured), raspberry.

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BatterUpCake Posted 16 Aug 2013 , 3:20am
post #7 of 8

I definitely thought of raspberry. One of my favorite combos...but wasn't sure if that was an autumn thing. You know I love a combination of pecans and cranberries. There may be some way to incorporate those into a filling. Both very autumn foods.

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NCSweet-T Posted 16 Aug 2013 , 8:26pm
post #8 of 8

Thanks everyone, those are all helpful. I love, love, love chocolate and raspberry together and hadn't even thought about mocha! Either of those would be fabulous. Thanks!

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