I pretty much ONLY used buttercream dream for all my cakes, which are then mostly covered in fondant.  Have a repeat customer that loves  my cakes but she is requesting a spatula textured bc cake.  The bc dream is just not smooth enough.  I love it for faux fondant otherwise but it also gave me issues when I did a bc rosette covered cake.  The roses just fell off!  I am looked for something more silky yet similar in flavor.  Any suggestions?