What cake decorating tool can't you live with out?

ASmall angled spatula ... I use that all the time!

Me too, I love the small offset spatula. I keep several in a tool vase on my counter. 

Other than my rolling pin and off set spatula, for some reason I love my little stitching wheel and oh I can't forget about my ribbon cutter!

AMedium offset spatula. And offset serrated knife. Oh and my turn table. Wait, that's all my tools :p

AOffset. That was the word I should have said. #facepalm

AMy offset spatula, turntable and my exacto knife

....my benchscraper! 

AMy itty bitty angled spatula! I have really tiny hands (I wear an x-small in gloves) and I do alot of tiny cakes. Using a big 13/15 in spatula just ain't the way for me lol.

AI forgot about my bench scraper!

What brand of bench scrapers do you guys use? I just use a offset spatula, I want to try using a bench scraper.

AI use a Progressive Bash and Chop. It is a favorite for many people on here. You don't have to balance it, so perfectly straight sides are easily.

Fat Daddio's

AI have a fat Daddios. But I've got lots of kinds all different sizes. There's tons of restaurant equipment stores in Houston which makes for very competitive prices. Which is why I'm busting out of my storage area lol

AI use a piece of conduit piping as a rolling pin. I couldn't do without that.

My massive rolling pin with handles that spin, so much easier then the big plastic rolling pins, My acrylic set up boards.

Anna, what is a Progressive Bash and Chop?